Thai Family Restaurant Takeaway Menu

Item		Price	Add
Chicken Satay Marinated chicken breast with tumaric milk and mixed herbs on skewers. Char-grilled and served with peanut sauce		£ 4.60
Hoi Ob Samun Phrai (Steamed Mussels with Herbs) Steamed mussels with lemon grass lime leaves lemon basil leaves. Served with Chefs special sauce		£ 4.95
Goong Hom Par (Prawn Spring Rolls) Marinated prawns with Thai herbs and wrapped with rice paper then deep fried. Served with sweet chilli sauce		£ 4.95
Butterfly Prawn (Prawn Tempura) Deep fried battered and breadcrumbed prawns. Served with sweet chilli sauce		£ 4.95
Kanom Jeeb (Thai Dumplings) Steamed minced chicken and prawns water chestnuts coriander root garlic and pepper. Served with special soya sauce		£ 4.60
Toong Thong (Golden Sacks) Minced prawns chicken garlic and coriander root neatly wrapped in rice paper sack then deep fried. Served with sweet chilli sauce		£ 4.60
Cee Krong Moo (Spare Ribs) Thai style char-grilled marinated spare ribs with our Chefs special herbs sauce		£ 4.60
Kanom Pang Na Gai (Prawn on Toast) Minced Prawns chicken garlic pepper and coriander root spread on toast then deep-fried. Served with sweet chilli sauce		£ 4.60
Steamed Scallop Each. Scallop steamed with ginger spring onions. Served with our Chefs special soya sauce		£ 2.50
Crispy Calamari Deep fried sliced-whole Calamari with salt and pepper fresh chillies and spring onion		£ 4.95
Peek Gai Tod Deep fried chicken wings with garlic salt and pepper served with sweet chilli sauce		£ 4.60
Prawn Crackers		£ 1.50
Thai Familys Mixed Starter (For 2 People) A selection of our favorite starters		£ 12.50

Soups

Item		Price	Add
Tom Yum Goong The famous hot and spicy prawns soup with mushrooms lemon grass and fresh chillies.Hot and spicy		£ 4.95
Tom Kha Gai A classic coconut soup with chicken galangal lemon grass lime leaves and mushroom		£ 4.60
Poh Tak Soup (For 2 People) Traditional hot and sour mixed seafood soup with lemon grass.Hot and sour		£ 12.50

Fried dishes

Item		Price	Add
Gai Krapraw Traditional Thai dish. Stir fried chicken with basil leaves onion garlic green and red peppers and fresh chillies		£ 7.95
Nua Ta Khrai Stir fried beef with lemon grass basil lime leaves capsicum garlic and fresh chillies		£ 8.95
Chilli Lamb Stir fried sliced of lamb with chillies milk fine bean Thai spices and herbs		£ 8.95
Phed Kee Moa (Drunken Duck) Stir fried roasted duck with chilliesgreen and red peppers long bean bamboo shoot and basil leaves with hints of whisky		£ 8.95
Phed Ron (Disco Duck) Stir fried roasted duck with cashew nut capsicum onions and spring onion. Garnished with roasted chillies on sizzling hot pan		£ 8.95

Seafood dishes

Item		Price	Add
Goong Nor Mai Farang Lightly cooked prawns with asparagus and garnished with roasted garlic		£ 8.95
Goong Nam Prig Pao Stir fried prawns with Thai chilies paste garlic onion and spinach leaves		£ 8.95
Pad Poh Tak Stir fried mixed seafood flavored with young peppercorns lemon grass chilies and basil leaves		£ 9.50
Mixed Seafood Kratiam Stir fried mixed seafood with garlic and pepper sauce		£ 9.50
Yellow Sea A mixture of mussels prawns squids and scallops. Stir fried with tumeric powder		£ 9.50
Pla Nung Manao Steamed sea bass with lemon grass lime leaves in lime juice garlic and spicy chilli sauce		£ 14.50
Pla Nung Seiyu Steamed sea bass with soya sauce fresh ginger chillies and spring onion		£ 14.50

Thai curries

Item		Price
Gang Kiaw Wan (Green Curry) Choice of chicken beef OR prawns. Green curry cooked in coconut milk with green and red peppers bamboo shoots and basil leaves	Beef	£ 8.95
	Chicken	£ 7.95
	Prawn	£ 8.95
Gang Dang (Red Curry) Choice of chicken beef OR prawns. Red curry cooked in coconut milk with green and red peppers bamboo shoots and basil leaves	Beef	£ 8.95
	Chicken	£ 7.95
	Prawn	£ 8.95
Gang Pa (Jungle Curry) Choice of chicken beef OR prawns. Jungle curry is cooked without coconut milk with peppercorns shredded Grachai (Lesser Galangal) bamboo shoots and fine bean. (Very Spicy)	Beef	£ 8.95
	Chicken	£ 7.95
	Prawn	£ 8.95
Gang Panang (Dry Curry) Choice of chicken beef OR prawns. Panang curry cooked in coconut cream with green and red peppers garnished with shredded lime leaves	Beef	£ 8.95
	Chicken	£ 7.95
	Prawn	£ 8.95
Gang Phed (Roasted Duck Curry) Roasted duck cooked in coconut milk with lychees and pineapples slightly sweet and quite mild.Mild		£ 8.95
Gang Mussamun Choice of chicken OR lamb. Mild curry from the south of Thailand cooked in rich and aromatic curry sauce with onions carrots potatoes and peanuts	Chicken	£ 7.95
	Lamb	£ 8.95

House specials

Item		Price
Phed Makham Roasted duck breast sliced and topped with exotic tamarind sauce cashew nuts and crispy spring green		£ 11.50
Sua Rong Hai (Weeping Tiger) Rib eye beef marinated with Thai whiskey. Served on a hot dish with special Thai chillies sauce. Recommend with sticky rice.Hot	Medium	£ 11.50
	Rare	£ 11.50
	Well Done	£ 11.50
Goong Pao (Grilled Thai River Prawns) Char-grilled marinated Thai river prawns. Served with Chefs special chilli sauce		£ 11.50
Tom Yum Pla Traditional hot and sour soup with sea bass fillet mushroom lemon grass lime leaves lime juice basil leaves and fresh chilli.Hot and sour		£ 14.50
Moo Ping (Grilled Pork) Special marinated pork on skewers lightly cooked on flaming char-grilled. Served with a traditional Thai spicy sauce. Recommend with sticky rice		£ 11.50
Larb Pla Deep fried sea bass fillet with herbs ground-roasted rice chilli powder fish sauce lime juice. Served with fresh vegetable		£ 14.50
Rad Prik A Choice of deep fried Sea bass fillet OR stir fried Thai river prawns with green and red peppers onion spring onion in garlic and chilli sauce	Sea Bass Fillet	£ 14.50
	Thai River Prawn	£ 14.50
Goong Ob Mordin Steamed Thai river prawns with glass noodles vegetables Shitake mushrooms ginger garlic and coriander root in light soy sauce		£ 11.50

Salads

Item		Price	Add
Yum Woon Sen Vermicelli noodles prawns minced chicken onion coriander chilli and lemon dressing		£ 8.95
Yum Nua (Beef Salad) Thai style char-grilled beef salad with tomatoes and Thai herbs and spicy dressing		£ 8.95
Laab Gai (Chicken Salad) Minced chicken flavoured with lemon grass lime leaves tossed in spicy lemon dressing served with oriental leaves and green bean		£ 7.95
Yum Pla Maung Yang (Grilled Squid Salad) Char-grilled squids with Thai hot and sour dressing tomatoes onions and coriander.Hot and sour		£ 8.95
Chicken Bang Bang Char-grilled marinated chicken and salad. Served with peanut sauce		£ 7.95
Som Tum (Papaya Salad) A very well-known traditional Thai papaya salad with tomatoes French bean and roast peanuts with our chef special spicy dressing		£ 7.95

Thai noodles

Item		Price	Add
Phad Thai The most popular Thai fried rice noodles with king prawns egg fresh beansprouts and crushed peanut		£ 7.95
Phad Seiyu Stir fried thick flat rice noodle with chicken green vegetable egg and soy sauce		£ 7.95
Phad Mee Leung Stir fried plain egg noodle with beansprouts spring onion and light soy sauce		£ 4.50
Phad Kee Mao Stir fried spicy thick flat rice noodle with beef vegetables and chillies		£ 7.95

Accompaniments

Item		Price	Add
Mixed Vegetable in Oyster Sauce		£ 4.50
Broccoli with Oyster Sauce		£ 4.50
Spinach with Ginger Garlic		£ 4.50
Asparagus with Garlic Sauce		£ 4.50
Steam Rice		£ 2.50
Coconut Rice		£ 3.00
Egg Fried Rice		£ 3.00
Sticky Rice		£ 3.00
Thai Family’s Special Fried Rice Stir fried Thai jasmine rice with prawns chicken pineapple egg tomatoes onions and chefs special curry powders		£ 7.50

Vegetarian starters

Item		Price	Add
Thai Family’s Vegetarian Mixed Starters For 2 A selection of our favorite vegetarian starters		£ 12.50
Poh Pia Tod (Vegetarian Spring Roll) Vermicelli and vegetables wrapped in rice paper served with sweet chilli sauce		£ 4.60
Tod Mun Kow Pod (Corn cake) Deep fried sweetcorn lightly spiced with curry paste and mixed with chopped lime leaves. Served with sweet chilli sauce		£ 4.60
Vegetable Tempura Deep fried mixed vegetable in batter served with sweet chilli sauce		£ 4.60
Thai Samosa Mixture of sweetcorn onion potato with curry powder in triangle pastry		£ 4.60

Vegetarian soups

Item		Price	Add
Tom Yum Hed The most popular hot and spicy soup with mushrooms lemon grass and fresh chillies		£ 4.60
Tom Kha Hed Coconut soup with mushroom spiced with galangal lemon grass and lime leaves		£ 4.60
Gang Jerd Pak Non spicy clear soup with vegetables Chinese mushroom spring onion ground white pepper and green leaves		£ 4.60

Vegetable dishes

Item		Price	Add
Pad Khing Tao Hoo Fried beancurds with shredded ginger dried mushroom spring onion in light soy sauce		£ 6.50
Tao Hoo Pad Med Mamuang Stir fried beancurd with cashew nuts and garnished with roasted chilli		£ 6.50
Kra Praw Pak Spicy stir fried mixed vegetables with fresh chilies garlic basil leaves onion and tofu		£ 6.50
Priew Wan Pak Thai style sweet and sour mixed vegetables		£ 6.50
Gang Kiew Wan Jay (Vegetarian Green Curry) The most famous Thai green curry with mixed vegetables cooked in coconut milk with green and red peppers and basil leaves		£ 6.50
Gang Dang Jay (Vegetarian Red Curry) Vegetables red curry cooked in coconut milk with green and red peppers bamboo shoots basil leaves garnished with shredded red chilli		£ 6.50
Gang Pa Jay (Vegetarian Jungle Curry) Mixed vegetables curry with fresh young peppercorn shredded krachai green and red peppers bamboo shoots and long beans.Hot		£ 6.50

Set meals

Item		Price
Set Gold Meal For 2 Persons Starters Mixed starters (A selection of our all time favorite starters) Second course Tom Yum goong (The most popular hot and spicy prawns soup with mushrooms lemon grass and Thai fresh chillies) Main courseChoice of one dish per person from the following Gang Kiaw Wan Gai (Green curry with chicken cooked in coconut milk with green and red pepper bamboo shoots and basil leaves) Panang goong (Prawns cooked in coconut cream presented relatively dry and garnished with shredded lime leaves. This cur		£ 52.00
Vegetable Set Meal For 2 Persons Starters Mixed starters (A selection of our all time favorite starters) Main courseChoice of one dish per person from the following Green vegetable curry (Mixed vegetables cooked with coconut milk lime and sweet basil leaves) Pad khing Tao Hoo (Fried beancurds with shredded ginger dried mushroom and spring onions in light soy sauce) Priew Wan Pak (Thai style sweet and sour mixed vegetables) Tao Hoo Pad Med Mamuang (Stir fried beancurd with cashew nuts and garnished with roasted chilli) Accompani	With Soup	£ 46.00
	Without Soup	£ 38.00
Set Silver Meal For 2 Persons Starters Mixed starters (A selection of our all time favorite starters) Main courseChoice of one dish per person from the following Gang Kiaw Wan Gai (Green curry with chicken cooked in coconut milk with green and red pepper bamboo shoots and basil leaves) Moo Kratiam (Stir fried pork with garlic and pepper sauce) Pad Krapraw Nua (Stir fried beef with basil leaves onions garlic and fresh chillies) Goong Nam Prik Pao (Stir fried prawns with Thai chilies paste long beans onions and spinach leaves)		£ 40.00

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Restaurant Details

Thai Family Restaurant

48 Winchcombe Street, Cheltenham, Gloucestershire GL52 2ND

Takeaway menu from Thai Family Restaurant in Cheltenham Thai. Order takeaway online for home delivery. A wide selection of Thai takeaway food.

Thai Family Restaurant Takeaway Menu

Beverages

Coca-Cola

Diet Coca-Cola

Lemonade

Beer

Singha Beer

Tiger Beer

Tsingtao Beer

Starters

Chicken Satay

Hoi Ob Samun Phrai (Steamed Mussels with Herbs)

Goong Hom Par (Prawn Spring Rolls)

Butterfly Prawn (Prawn Tempura)

Kanom Jeeb (Thai Dumplings)

Toong Thong (Golden Sacks)

Cee Krong Moo (Spare Ribs)

Kanom Pang Na Gai (Prawn on Toast)

Steamed Scallop

Crispy Calamari

Peek Gai Tod

Prawn Crackers

Thai Familys Mixed Starter (For 2 People)

Soups

Tom Yum Goong

Tom Kha Gai

Poh Tak Soup (For 2 People)

Fried dishes

Gai Krapraw

Nua Ta Khrai

Chilli Lamb

Phed Kee Moa (Drunken Duck)

Phed Ron (Disco Duck)

Seafood dishes

Goong Nor Mai Farang

Goong Nam Prig Pao

Pad Poh Tak

Mixed Seafood Kratiam

Yellow Sea

Pla Nung Manao

Pla Nung Seiyu

Thai curries

Gang Kiaw Wan (Green Curry)

Gang Dang (Red Curry)

Gang Pa (Jungle Curry)

Gang Panang (Dry Curry)

Gang Phed (Roasted Duck Curry)

Gang Mussamun

House specials

Phed Makham

Sua Rong Hai (Weeping Tiger)

Goong Pao (Grilled Thai River Prawns)

Tom Yum Pla

Moo Ping (Grilled Pork)

Larb Pla

Rad Prik

Goong Ob Mordin

Salads

Yum Woon Sen

Yum Nua (Beef Salad)

Laab Gai (Chicken Salad)

Yum Pla Maung Yang (Grilled Squid Salad)

Chicken Bang Bang

Som Tum (Papaya Salad)

Thai noodles

Phad Thai

Phad Seiyu

Phad Mee Leung

Phad Kee Mao

Accompaniments

Mixed Vegetable in Oyster Sauce

Broccoli with Oyster Sauce

Spinach with Ginger Garlic

Asparagus with Garlic Sauce

Steam Rice

Coconut Rice

Egg Fried Rice

Sticky Rice

Thai Family’s Special Fried Rice

Vegetarian starters

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when we launch in your area