Broaster

Broaster on Lodge Lane in Toxteth specialises in broasted chicken — a pressure-frying technique that produces juicier, crispier results than standard deep-frying — alongside burgers. Lodge Lane is one of Liverpool's most diverse commercial streets, and Broaster occupies a slot between the halal butchers, Caribbean restaurants and Lebanese shops that give the lane its distinctive character. The broasting format is relatively uncommon in Liverpool's takeaway scene, making this a slightly different proposition from the standard fried chicken shop.