DosaXpress

DosaXpress on Copson Street in Withington has built a strong following among south Manchester's South Indian diaspora and food explorers looking beyond the standard North Indian curry-house offering. The kitchen specialises in South Indian vegetarian and non-vegetarian cuisine, with over forty dosa varieties — from plain and masala to Chettinad-spiced options — forming the centrepiece of the menu. Chettinadu regional specialities add further depth. Opened in 2009, the restaurant is regarded as one of Manchester's most authentic South Indian destinations, with reviews praising the freshness of ingredients and the skill of the kitchen.