Guildford Kebab House

Nuro — long known locally as Guildford Kebab House — claims to have introduced the ocakbaşı open charcoal grill to Guildford when it opened in 1993, giving it a genuine claim as the town's original Turkish grill house. The open charcoal format means meats are cooked to order in view of diners rather than shaved from a rotating spit: a clear step up in quality from a standard kebab shop. Mixed grills, chicken and lamb kebabs, and freshly prepared salads and mezze have earned a loyal following across more than three decades of trading. The restaurant handles both dine-in and takeaway and is open seven days, with extended hours at weekends. Epsom Road connects the town centre to the Merrow and Burpham residential areas, drawing a broad local crowd. A long-standing benchmark for Turkish grilling in Surrey's county town.