5 N 1

5 'N' 1 trades from the Castle Street parade in Forfar, the Angus county town that grew up around its medieval royal links and is still better known regionally for the Forfar Bridie, the hot-water-pastry meat pie that locals at Saddler's and McLaren's have been baking for well over a century. The takeaway leans into the kind of late-evening multi-cuisine remit that Castle Street trade tends to demand from a single kitchen — Indian curries cooked to the standard balti / madras / korma scale, stone-baked pizzas in 10 and 12 inch, donner and chicken kebabs, southern-fried chicken meal boxes, and burger-and-chip combinations. The Just Eat and Uber Eats listings carry the full curry house range alongside the pizza and fast-food menu, and the operation handles a fairly steady weekend delivery round into the residential streets behind Reid Park and out towards Kingsmuir. Customer feedback on TripAdvisor and the directory sites is reasonably consistent on portion size and value for money — the combo deals and family-size pizzas being the items most frequently called out — though the volume of menu sections means quality can vary dish-to-dish depending on what the kitchen is busiest with on the night.