Starters
Item | Price | Add | |
---|---|---|---|
Lotus Thai PlatterFor two or more to share a selection of our favourite starters. 2 each x chicken satay vegetable spring rolls prawn toast and spare ribs |
£ 14.50 | ||
Aromatic Duck Shares StarterDeep fried duck shredded and served with steamed pancakes sliced cucumber and shredded spring onions served with our own hoisin sauce For two or more diners to roll and enjoy! |
£ 15.00 | ||
Thai Dumpling (4)Minced chicken and prawns shiitake mushroom and pepper wrapped in wonton and steamed Topped with fried garlic and sweet soya sauce |
£ 5.65 | ||
Chicken Satay (4)Chargrilled marinated mini chicken fillets served with peanut sauce |
£ 5.65 | ||
Salt and Pepper SquidDeep fried Squid in batter topped with spring onion salt and pepper a touch of fresh chilli and siracha sauce dip |
£ 5.65 | ||
Minced Chicken and Prawn on Toast (4)Chicken and prawn minced with garlic pepper coriander spread on baguette pieces topped with sesame seeds lightly fried served with sweet chilli dip |
£ 5.85 | ||
Marinated Pan - Fried Chicken Wings (6)Marinated in secret chilli sauce |
£ 5.50 | ||
Spare RibsThai pork ribs roasted in honey and hoisin sauce |
£ 6.85 | ||
Vegetable Spring Rolls (4)Light pastry parcels of chopped carrot white cabbage and vermicelli noodles deep fried and served with sweet chilli dip |
£ 5.50 | ||
Thai Fish Cakes (5)Spicy minced white fish and prawns patties with chopped green beans lightly seasoned with a touch of Thai red curry paste and lime leaves. served with sweet chilli dip |
£ 5.65 | ||
Maize Fritters (4)Crunchy tender sweetcorn patty flavoured with lime leaves deep fried and served with ssweet chilli dip |
£ 5.25 | ||
Vegetable TempuraMixed vegetables deep fried in batter with sweet chilli dip |
£ 5.75 | ||
Lotus Thai Vegetarian PlatterFor two or more to share 2 x spring rolls sweetcorn fritters and tempura and deep fried tofu |
£ 12.50 | ||
Basket of Prawn Flavoured CrackersServed with our peanut dip |
£ 2.65 |
Thai Soups
Item | Price | Add | |
---|---|---|---|
Tom Yum Goong |
Main | £ 9.95 | |
Coconut milk soup with chicken, with Thai red chillies, mushroom, galangal root and lemongrass, and dried chilli added to give a mild smoky tang |
Small | £ 7.95 | |
Tom Kha Gai |
Main | £ 9.00 | |
Thai street noodle soup, with pork and choice of rice noodles / or vermicelli |
Small | £ 7.95 | |
Kuey Teow (Pork) |
Rice Noodles | £ 10.95 | |
Thai street noodle soup, with beef and choice of rice noodles or vermicelli |
Vermicelli | £ 10.95 | |
Kuey Teow (Beef) |
Rice Noodles | £ 10.95 | |
Sliced green papaya chillies, tomatoes, long beans, lime juice and garlic, topped with dried shrimp and peanuts Served cold and spicy with sweet chilli dip Best with sticky rice |
Vermicelli | £ 10.95 |
Thai Salads
Item | Price | Add | |
---|---|---|---|
Som TumSliced green papaya chillies tomatoes long beans lime juice and garlic topped with dried shrimp and peanuts Served cold and spicy with sweet chilli dip Best with sticky rice |
£ 8.50 | ||
Yum Woon SenMixed warm seafood salad with vermicelli noodles onion tomato mint lime and coriander leaves |
£ 10.95 | ||
Yum NauLoccally sourced topside beef marinated chargrilled sliced and chopped served warm with celery tomato onion and spicy dressing |
£ 9.50 | ||
Larb Num Tok |
Beef | £ 9.50 | |
Medium green curry with coconut milk with aubergine, fine beans, bamboo shoots and basil leaves |
Pork | £ 9.50 |
Thai Curries
Item | Price | Add | |
---|---|---|---|
Gang Kiew Wan |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Salmon | £ 10.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
A touch hotter Red curry coconut milk, aubergine, fine beans and bamboo shoot |
Vegetarian without Tofu | £ 7.50 | |
Gang Phet |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Salmon | £ 10.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Tender lamb stewed in a rich liquor of coconut milk, massaman paste, cashew nut, onion and potato, and dressed with fried onion |
Vegetarian without Tofu | £ 7.50 | |
Gang Massaman |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Sliced roast duck in red curry paste, cooked in coconut milk with peppers and pineapple chunks |
Vegetarian without Tofu | £ 7.50 | |
Duck CurrySliced roast duck in red curry paste cooked in coconut milk with peppers and pineapple chunks |
£ 9.50 | ||
Jungle Curry |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Very mild but rich and aromatic, panang curry paste stirred into coconut milk with chilli, basil, lime leaves and Thai spice |
Vegetarian without Tofu | £ 7.50 | |
Gang Panang |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Salmon | £ 10.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
For thai spices fans Piquant stir fried chillies, with garlic, bamboo shoot, fine beans and basil leaves |
Vegetarian without Tofu | £ 7.50 |
Stir Fries
Item | Price | Add | |
---|---|---|---|
Pad Krapraw |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
A mild and beguiling recipe, with ingredient of your choice stir fried with cashews, peppers, and mushrooms, then stewed in oyster sauce and topped with roasted chillies |
Vegetarian without Tofu | £ 7.50 | |
Pad Med Mamuang |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Pineapple, pepper and tomato stir fried in Thai sweet and sour sauce A favourite with children and granparents and, we think with you |
Vegetarian without Tofu | £ 7.50 | |
Pad Priew Wan |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Mild mixed vegetables and mushrooms stir fried in oyster sauce |
Vegetarian without Tofu | £ 7.50 | |
Pad Nam Mun Hoi |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Coconut milk and red mild curry with bamboo shoots, aubergine, green peppercorns and sweet basil leaves |
Vegetarian without Tofu | £ 7.50 | |
Pad Phet |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Onions, mixed peppers and black peppercorns, stir fried in mild oyster sauce |
Vegetarian without Tofu | £ 7.50 | |
Pad Prik |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Lamb | £ 9.85 | ||
Pork | £ 7.50 | ||
Salmon | £ 10.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Prime local rump steak chargrilled, sliced,and served on a hotplate with mushroom, red onion, and carrots, with special spicy sauce |
Vegetarian without Tofu | £ 7.50 |
House Special
Item | Price | Add | |
---|---|---|---|
Nua Yang, Weeping TigerPrime local rump steak chargrilled slicedand served on a hotplate with mushroom red onion and carrots with special spicy sauce |
£ 14.95 | ||
Tamarind DuckSliced crispy duck in tamarind sauce on a bed of crispy vermicelli noodles |
£ 12.50 | ||
Grilled SalmonSeasoned with Thai herbs garnished with slices of lime in special green sauce |
£ 12.50 | ||
Steamed Sea BassWith a salsa topping of chilli garlic and lime |
£ 12.50 | ||
Pad Ped Sea BassStir fried red curry paste and coconut milk with Thai herbs |
£ 12.50 | ||
Lotus Thai Grilled PrawnsSix imperial prawns shell on chargrilled and served on a hotplate with a smoothering of seafood sauce |
£ 17.95 | ||
Andaman Imperial PrawnsSix prawns shell off in panang paste stir fried in coconut milk with celery onions and spring onion |
£ 17.95 | ||
Chow Mein, Egg Noodles |
Rump Steak | £ 14.95 | |
Sliced roasted duck breast in red curry sauce with pineapple pieces and lychees |
Salmon Steak | £ 12.50 | |
Fruit Tus Duck CurrySliced roasted duck breast in red curry sauce with pineapple pieces and lychees |
£ 10.50 | ||
Chefs Special Ox Tail SoupTender oxtail with pak choy and Thai herbs an excellent sharing dish for 2 people. Best with sticky rice |
£ 18.50 | ||
Kor Moo YangSliced marinated pork neck lightly flame grilled with sweet and tangy sauce Best with sticky rice |
£ 10.50 |
Rice Noodle Dishes
Item | Price | Add | |
---|---|---|---|
Pad Thai (Medium) Without Egg |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Rice Noodles, stir fried with egg A mild melange of Thai greens, carrot, beansprouts, crushed peanuts and a slice of lime |
Vegetarian without Tofu | £ 7.50 | |
Pad Thai (Medium) With Egg |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Flat rice noodles, stri fried with egg, mixed vegetables, and dark soya sauce, perfect Thai comfort food |
Vegetarian without Tofu | £ 7.50 | |
Pad Se Ew |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Rice noodles with egg, bamboo shoots, chilli, fine beans, garlic, kachi root and basil leaves to cheer the jaded palate |
Vegetarian without Tofu | £ 7.50 | |
Pad Ke Maw, Drunken Noodles |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Riced dish with pineapple cashew curry powder, egg, spring onions and tomatoes |
Vegetarian without Tofu | £ 7.50 | |
Pineapple Fried Rice |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
The late ahmet rasits pride and joy Gentle and rounded with four of our fishcakes, in biryano of vegetable egg |
Vegetarian without Tofu | £ 7.50 | |
Lotus Thai Khaw PadThe late ahmet rasits pride and joy Gentle and rounded with four of our fishcakes in biryano of vegetable egg |
£ 10.75 | ||
Singapore Noodles |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Egg noodle stir fried with mixed peppers, onions, spring onion and beanspourts |
Vegetarian without Tofu | £ 7.50 | |
Chow Mein |
Beef | £ 8.50 | |
Chicken | £ 7.50 | ||
King Prawn | £ 10.75 | ||
Pork | £ 7.50 | ||
Vegetarian with Tofu | £ 7.50 | ||
Vegetarian without Tofu | £ 7.50 |
Rice Bowls
Item | Price | Add | |
---|---|---|---|
Jasmine Steamed Rice |
£ 2.85 | ||
Coconut Rice |
£ 2.95 | ||
Egg Fried Rice |
£ 2.95 | ||
Sticky Rice |
£ 3.40 |
Side Dishes
Item | Price | Add | |
---|---|---|---|
Stir fried Thai Greens and BroccoliServed in a garlic and soya sauce |
£ 4.50 | ||
Stir Fried Egg NoodlesWith carrot onions and beansprouts |
£ 4.50 | ||
Pak Choy LeavesStir fried in garlic sauce |
£ 4.50 | ||
Mixed Vegetables in Oyster Sauce |
£ 4.50 |
Set Meals
Item | Price | Add | |
---|---|---|---|
Set Menu 2 Fish and SeafoodShared starters: 2x tempura king prawns fish cakes salt and pepper squid thai steamed mussels Main courses: Chu chee : Deep fried sea bass fillets in a rich liquor with red curry paste and coconut sauce. Cashew king prawns : King prawns stirfried with cashews mushrooms and pepper stewed in oyster sauce and dressed with roasted chillies and a matching bowl of pak choy leaves stir fried with garlic sauce. Desserts : Cheese cake and fried banana (choice of flavour) with a scoop of ice-cream |
£ 47.90 | ||
Set Menu VegetarianShared starters: 2 x spring rolls sweetcorn fritters tempura and deep fried tofu. Main courses: Stir fried sweet and sour : Spicy vegetables with broccoli onions carrot pineapple and cherry tomatoes. Green curry : Green curry paste stirred into coconut milk with tofu aubergine lime leaves bamboo shoots and basil leaves. Chow mein : Egg noodles stir fried with mixed peppers onions beansprouts and spring onion. Dessert : Cheese cake and fried banana (choice of flavour) with a scoop of ice-cream |
£ 33.90 |
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Restaurant Details
Lotus Thai
24 Green Street, Cambridge, Cambridgeshire CB2 3JX
Takeaway menu from Lotus Thai in Cambridge Thai. Order takeaway online for home delivery. A wide selection of Thai takeaway food.