Sawasdee Thai Restaurant Takeaway Menu

Starters

Soups

Salads

Chargrilled

Starters

Item		Price
Thai Prawn Crackers		£ 2.50
Aromatic Duck	Half	£ 12.95
Chargrilled marinated chicken on bamboo skewer, served with peanut sauce	Quarter	£ 6.95
Gai Satay (Chicken Satay) Chargrilled marinated chicken on bamboo skewer served with peanut sauce		£ 5.95
Goong Tord (Prawn Tempura) Deep fried lightly battered with king prawns served with sweet chilli sauce		£ 5.95
Gradook Moo (Spare Ribs) Roasted spare ribs marinated with coriander root garlic pepper honey and special sauce		£ 5.95
Hoi Jor Pu (Crispy Crab Meats) Thai and Chinese style; Crab meat blended mixed with coriander root garlic pepper glass noodles and wrapped in rice paper served with plum sauce		£ 5.95
Kanom Jeeb Goong (Prawn Dim Sum) Thai and Chinese style; steamed minced prawn and chicken dumplings wrapped in fresh Wonton pastry served with sweet soya sauce		£ 5.95
Kanom Pang Goong (Prawn on Toast) Minced prawn and chicken mixed with coriander root garlic and pepper spread on baguette topped with sesame seeds and deep fried served with sweet chilli sauce		£ 5.95
Kra Thong Tong (Golden Cups) Traditional Thai snack; Golden and Crispy pastry cups filled with minced chicken and prawn sweet corn carrot and green pea served with plum sauce		£ 5.95
Pak Tord (Vegetable Tempura) Deep fried lightly battered with mixed vegetables served with sweet chilli sauce		£ 4.95
Peek Gai Yud Sai (Chicken Wings) Stuffed chicken wings filled with minced chicken glass noodles coriander root garlic and pepper served with sweet chilli sauce		£ 5.95
Poh Pia Goong (Prawn Spring Rolls) Spring rolls filled with minced prawns cabbage carrot and glass noodles served with sweet chili sauce		£ 5.95
Poh Pia Pak (Spring Rolls Vegetables) Spring Rolls filled with cabbage carrot and glass noodles served with sweet chilli sauce		£ 4.95
Poh Pia Ped (Duck Spring Rolls) Spring rolls filled with minced ducks cabbage carrot and glass noodles served with sweet chilli sauce		£ 5.95
Poh Pia Pu (Crab Spring Rolls) Spring rolls filled with crab meats cabbage carrot and glass noodles served with sweet chilli sauce		£ 5.95
Tord Mun Goong (Thai Prawn Cakes) Thai and Chinese style; Prawn cakes made of prawn and chicken mince with seasoning coated in crispy breadcrumbs and served with plum sauce		£ 5.95
Tord Mun Pia (Thai Fish Cakes) Traditional Thai style; Thai fish cakes mix with red curry paste fine beans and lime leaves served with chopped cucumber peanuts and sweet chilli sauce		£ 5.95
Sawasdee Mix Starter (for 2 Persons) The selection of our favorite starter: poh pia pak kanom pang goong gai satay prawn tempura and tord mun goong		£ 12.95

Soups

Item		Price
Keow Nham Goong (Wonton soup) Thai and Chinese style; minced chicken and prawns wrapped in wonton pastry in tasty clear soup with Chinese leaves soy sauce sesame oil coriander and spring onion		£ 5.95
Poh Tak Ta-lay Spicy soup with mixed seafood basil leaves lime leaves lemongrass and fresh chillies		£ 6.95
Tom Kha Gai Traditional Thai coconut soup with chicken galangal lemongrass lime leaves fresh chillies fresh lemon juice and mushrooms		£ 5.95
Tom Yum	Chicken	£ 5.95
	Jumbo Prawn	£ 7.50
	Mixed Seafood	£ 6.95
	Prawn	£ 6.50
	Salmon	£ 6.95
Deep fried lightly battered prawn tempura served with green apple, mixed vegetables and our special cream salad	Sea Bass	£ 6.95

Salads

Item		Price	Add
Prawn Tempura Cream Salad Deep fried lightly battered prawn tempura served with green apple mixed vegetables and our special cream salad		£ 8.95
Soft Shell Crab Cream Salad Deep fried lightly battered with soft shell crab tempura served with green apple mixed vegetables and our special cream salad		£ 9.95
Som Turn (Papaya Salad) The most famous spicy and sour salad in Thailand!!; Green papaya mixed with carrots dried shrimps fresh chillies tomatoes long beans fresh lime juice garlic and peanuts		£ 7.95
Som Tum Lobster Green papaya salad served with fresh lobster		£ 22.95
Som Tum Soft Shell Crab Green papaya salad served with deep fried lightly battered soft shell crab		£ 10.95
Som Turn Ta-lay (Papaya Salad with Seafoods) Green papaya salad with mixed seafood		£ 9.95
Yum Kor Moo Yang (Grilled Pork Salad) Chargrilled marinated neck end of pork thinly slice with fresh lime juice chillies and mixed vegetables		£ 8.95
Yum Neau (Grilled Beef Salad) Chargrilled marinated beef steak thinly slice with fresh lime juice chillies and mixed vegetables		£ 8.95
Yum T-Lay (Seafood Salad) Mixed seafood salad with fresh lime juice chillies and mixed vegetables		£ 9.95
Yum Woonsen (Glass noodles salad) Glass noodles salad with minced chicken prawns fresh lime juice chillies and mixed vegetables		£ 7.95

Chargrilled

Item		Price
Gai Yang (Roasted Chicken) Thai North-eastern style; Chargrilled special marinated chicken with lemongrass and Thai herbs served with our original Thai spicy tamarind sauce		£ 9.95
Goong Yang (Grilled Jumbo Prawns) Chargrilled Jumbo prawns served with our original Thai spicy seafood sauce		£ 12.95
Kor Moo Yang (Grilled Pork) Thai North-eastern style; Chargrilled special marinated neck end of pork served with our original Thai spicy tamarind sauce		£ 9.95
Ped Yang (Roasted Duck)	Half	£ 12.50
Chargrilled salmon fillet with Thai herbs and served with original Thai spicy seafood sauce	Whole	£ 23.00
Salmon Yang (Grilled Salmon) Chargrilled salmon fillet with Thai herbs and served with original Thai spicy seafood sauce		£ 12.95
Weeping Tiger (Grilled Beef) Thai North-eastern style; Chargrilled special marinated sirloin of beef served with original Thai spicy tamarind sauce		£ 10.95

Seafood Dishes

Item		Price
Choo Chee	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Stir fried fresh chillies, garlic, pepper, Thai herbs and mixed vegetables	Sea Bass	£ 12.95
Pad Cha	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Stir fried yellow curry, garlic, egg, milk, onion, red chillies and celery	Sea Bass	£ 12.95
Pad Phong Kari	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Stir fried with oyster sauce but extremely garlic pepper taste with mixed vegetables	Sea Bass	£ 12.95
Prik Thai Gratiam (Garlic and Pepper)	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Steamed with fresh lemon juice, garlic, chillies and topping with coriander and spring onions. (Served with steamed mixed vegetables)	Sea Bass	£ 12.95
Neung Manow (Spicy and Sour Steamed)	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Steamed with soy sauce, fresh ginger, garlic and topping with coriander and spring onions. (Served with steamed mixed vegetables)	Sea Bass	£ 12.95
Neung Si-ew (Soya Steamed)	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Deep fried; topping with three tastes sauce, mixed vegetables, dried chillies and coriander	Sea Bass	£ 12.95
Tord Rad Prik (Three Tastes Sauce)	Crispy Soft Shell Crab	£ 12.95
	Jumbo Prawn	£ 12.95
	Lobster	£ 22.95
	Salmon	£ 12.95
Original Thai seafood dish; Deep fried the selection of fish with the tasty and smelling of fish sauce, served with original Thai spicy seafood sauce	Sea Bass	£ 12.95
Tord Num Pla (Fish Sauce Tasty)	Salmon	£ 12.95
The popular Thai curry; Red curry paste cooked in coconut milk with lime leaves, bamboo shoots, aubergine and basil leaves	Sea Bass	£ 12.95

Curry Dishes

Item		Price
Kaeng Dang (Red Curry)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Mild yellow Thai curry cooked with coconut milk, potatoes and topping with fried red onion	Seafood	£ 9.95
Kaeng Ga-Ree (Yellow Curry)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
The most famous Thai curry; Green curry paste cooked in coconut milk with lime leaves, bamboo shoots, aubergine and basil leaves	Seafood	£ 9.95
Kaeng Kiew Waan (Green Curry)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
The king of curry; Massaman curry paste cooked in a rich coconut milk with onions and potatoes	Seafood	£ 9.95
Kaeng Massaman (Massaman Curry)	Chicken	£ 8.95
Roasted duck red curry with peppers, pineapple, tomato, bamboo shoots and basil leaves	Lamb	£ 9.95
Kaeng Ped Yang (Duck Curry) Roasted duck red curry with peppers pineapple tomato bamboo shoots and basil leaves		£ 8.95
Pa-Nang	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
A favorite traditional for Thai people; Stir fried fresh chillies, with oyster sauce, onion, fine beans and basil leaves	Seafood	£ 9.95

Stir Fried Dishes

Item		Price
Pad Gra-Prow (Chillies and Basil)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Stir fried with oyster sauce but extremely garlic pepper taste with mixed vegetables	Seafood	£ 9.95
Pad Gratiam Prik Thai (Garlic and Pepper)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai and Chinese style; Stir fried with shredded ginger, onion and black fungus mushrooms	Seafood	£ 9.95
Pad Khing (Ginger)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Prawn	£ 8.95
Thai and Chinese style; The mix of taste a bit of sour and sweet, stir fried with oyster sauce and garnished with roast chillies and cashew nuts	Seafood	£ 9.95
Pad Med MaMuang (Cashew Nuts)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Sir fried with oyster sauce and mixed vegetables	Seafood	£ 9.95
Pad Nam Man Hoy (Oyster Sauce)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Stir fried chilli oil with oyster sauce, onion, fine beans and basil leaves	Seafood	£ 9.95
Pad Prik Phao (Chilli Oil)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai and Chinese style; Stir fried with sweet and sour sauce, pineapple, tomatoes and cucumber	Seafood	£ 9.95
Pad Priew Wan (Sweet and Sour)	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Stir fried bean sprouts with oyster sauce	Seafood	£ 9.95

Stir Fried vegetable

Item		Price	Add
Pad Bean Sprouts Stir fried bean sprouts with oyster sauce		£ 5.95
Pad Broccoli Stir fried broccoli with oyster sauce		£ 6.95
Pad Pak Stir fried mixed vegetables with oyster sauce		£ 6.95
Pad Pak Boong Stir fried morning glory with fresh chillies and oyster sauce		£ 7.95

Side Dishes

Item		Price	Add
Coconut Rice		£ 3.50
Egg Fried Rice		£ 3.50
Jasmine Rice		£ 2.99
Plain noodle		£ 3.50
Spaghetti		£ 3.50
Sticky Rice		£ 3.50

Noodles

Item		Price
Drunken Noodles	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai and Chinese style; Stir fried egg noodles with fresh chillies, basil leaves and mixed vegetables	Seafood	£ 9.95
Drunken Egg Noodles	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai Modern style; Stir fried spaghetti with fresh chillies, basil leaves, and mixed vegetables	Seafood	£ 9.95
Drunken Spaghetti	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Chinese style: Stir fried egg noodles with mixed vegetables and sesame oil	Seafood	£ 9.95
Egg Noodles	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Stir fried flat rice noodles with dark soya sauce, mixed vegetables and egg	Seafood	£ 9.95
Pad Si-ew	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
The most popular Thai noodles dish; Stir fried rice stick noodles with crushed peanuts	Seafood	£ 9.95
Pad Thai	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Modern style; Stir fried grass noodles with crushed peanuts, bean curd, bean sprouts and egg	Seafood	£ 9.95
Pad Thai Woonsen	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai Modern style; Stir fried spaghetti with green curry paste, fresh chillies, lime leaves and mixed vegetables	Seafood	£ 9.95
Spaghetti Gaeng Kiew Waan	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai modern style; Stir fried spaghetti with mushroom sauce, creamy and tasty	Seafood	£ 9.95
Spaghetti Mushroom Sauce	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai and Chinese style; Stir fried rice with crab meats, egg and mixed vegetables	Seafood	£ 9.95

Rice

Item		Price
Crab Fried Rice Thai and Chinese style; Stir fried rice with crab meats egg and mixed vegetables		£ 9.95
Drunken Fried Rice	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
Thai modern style; Stir fried rice with green curry paste, fresh chillies, lime leaves and mixed vegetables	Seafood	£ 9.95
Fried Rice Gaeng Kiew Waan	Beef	£ 9.95
	Chicken	£ 8.95
	Lamb	£ 9.95
	Pork	£ 8.95
	Prawn	£ 9.95
Special fried stir fried rice with egg and mixed vegetables	Seafood	£ 10.95
Sawasdee Fried Rice	Beef	£ 8.95
	Chicken	£ 7.95
	Lamb	£ 8.95
	Pork	£ 7.95
	Prawn	£ 8.95
	Seafood	£ 9.95

Vegetarian Starters

Item		Price	Add
Pak Tord (Vegetable Tempura) Deep fried lightly battered with mixed vegetables served with sweet chilli sauce		£ 4.95
Poh Pia Pak (Spring Rolls vegetables) Spring rolls filled with cabbage carrot and glass noodles served with sweet chilli sauce		£ 4.95
Tord Mun Khow Phode Deep fried corn cake with batter served with sweet chilli sauce		£ 4.95
To-Fu Tord Deep Fried bean curd served with sweet chilli sauce and peanuts		£ 4.95

Vegetarian Soups

Item		Price	Add
Tom Kha Hed Soup Traditional Thai coconut soup with mushrooms galangal lemongrass lime leaves fresh chillies and fresh lemon juice		£ 5.95
Tom Yum Hed Soup The most famous creamy and spicy soup in Thailand!!; Traditional Thai spicy soup with mushrooms lemongrass lime leaves galangal fresh chillies fresh lemon juice and topping with coriander		£ 5.95

Vegetarian Salad

Item		Price	Add
Som Turn (Papaya Salad) The most famous spicy and sour salad in Thailand!!; Green papaya mixed with carrots fresh chillies tomatoes long beans fresh lime juice garlic and peanuts		£ 7.95
Yum Woonsen (Glass noodles salad) Glass noodles salad with fresh lime juice chillies and mixed vegetables		£ 7.95

Vegetarian Mains

Item		Price	Add
Kaeng Kiew Waan (Green Curry) The most famous Thai curry; Green curry paste cooked in coconut milk with lime leaves bamboo shoots aubergine and basil leaves		£ 7.95
Kaeng Ga-Ree (Yellow Curry) Mild yellow Thai curry cooked with coconut milk potatoes and topping with fried red onion		£ 7.95
Pad Gra-Prow (Chillies and Basil) A favorite traditional for Thai people; Stir fried fresh chillies with oyster sauce onion fine beans and basil leaves		£ 7.95
Pad Gratiam Prik Thai (Garlic and Pepper) Stir fried with Oyster sauce but extremely garlic pepper taste with mixed vegetables		£ 7.95
Pad Khing (Ginger) Thai and Chinese style; Stir fried with shredded ginger onion and black fungus mushrooms		£ 7.95
Pad Med MaMuang (Cashew Nuts) Thai and Chinese style; The mix of taste a bit of sour and sweet stir fried with oyster sauce and garnished with roast chillies and cashew nuts		£ 7.95
Pad Nam Mun Hoy (Oyster Sauce) Stir fried with oyster sauce and mixed vegetables		£ 7.95
Pad Prik Phao (Chilli Oil) Stir fried chilli oil with oyster sauce onion fine beans and basil leaves		£ 7.95
Pad Priew Wan (Sweet and Sour) Thai and Chinese style; Stir fried with sweet and sour sauce pineapple tomatoes and cucumber		£ 7.95
To-Fu Neung Manow (Spicy and Sour Steamed) Steamed bean curd with fresh lemon juice garlic chillies and topping with coriander and spring onions. (Served with steamed mixed vegetables)		£ 7.95
To-Fu Neung Si-ew (Soya Steamed) Steamed bean curd with soy sauce fresh ginger garlic and topping with coriander and spring onions. (Served with steamed mixed vegetables)		£ 7.95
To-Fu Tord Rad Prik (Three Tastes Sauce) Deep fried bean curd; topping with three tastes sauce mixed vegetables dried chillies and coriander		£ 7.95
Drunken Noodles Stir fried flat noodles with fresh chillies basil leaves and mixed vegetables		£ 7.95
Drunken Spaghetti Thai Modern style; Stir fried spaghetti with fresh chillies basil leaves and mixed vegetables		£ 7.95
Pad Si-ew Stir fried flat rice noodles with dark soya sauce mixed vegetables and egg		£ 7.95
Pad Thai The most popular Thai noodles dish; Stir fried rice stick noodles with crushed peanuts bean curd bean sprouts and egg		£ 7.95
Spaghetti Gaeng Kiew Waan Thai Modern style; Stir fried spaghetti with green curry paste fresh chillies lime leaves and mixed vegetables		£ 7.95
Spaghetti Mushroom Sauce Thai Modern style; Stir fried spaghetti with mushroom sauce creamy and tasty		£ 7.95
Drunken Fried Rice Thai Style; Stir fried rice with fresh chillies basil leaves and mixed vegetables		£ 7.95
Fried Rice Gaeng Kiew Waan Thai modern style; Stir fried rice with green curry paste fresh chillies lime leaves and mixed vegetables		£ 7.95
Sawasdee Fried Rice Special fried stir fried rice with egg and mixed vegetables		£ 7.95
Kaeng Dang (Red Curry) The popular Thai curry; Red curry paste cooked in coconut milk with lime leaves bamboo shoots aubergine and basil leaves		£ 7.95

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Restaurant Details

Sawasdee Thai Restaurant

239-243 Mare Street, London, E8 3NS

Takeaway menu from Sawasdee Thai Restaurant in London Thai. Order takeaway online for home delivery. A wide selection of Thai takeaway food.

Sawasdee Thai Restaurant Takeaway Menu

Starters

Thai Prawn Crackers

Aromatic Duck

Gai Satay (Chicken Satay)

Goong Tord (Prawn Tempura)

Gradook Moo (Spare Ribs)

Hoi Jor Pu (Crispy Crab Meats)

Kanom Jeeb Goong (Prawn Dim Sum)

Kanom Pang Goong (Prawn on Toast)

Kra Thong Tong (Golden Cups)

Pak Tord (Vegetable Tempura)

Peek Gai Yud Sai (Chicken Wings)

Poh Pia Goong (Prawn Spring Rolls)

Poh Pia Pak (Spring Rolls Vegetables)

Poh Pia Ped (Duck Spring Rolls)

Poh Pia Pu (Crab Spring Rolls)

Tord Mun Goong (Thai Prawn Cakes)

Tord Mun Pia (Thai Fish Cakes)

Sawasdee Mix Starter (for 2 Persons)

Soups

Keow Nham Goong (Wonton soup)

Poh Tak Ta-lay

Tom Kha Gai

Tom Yum

Salads

Prawn Tempura Cream Salad

Soft Shell Crab Cream Salad

Som Turn (Papaya Salad)

Som Tum Lobster

Som Tum Soft Shell Crab

Som Turn Ta-lay (Papaya Salad with Seafoods)

Yum Kor Moo Yang (Grilled Pork Salad)

Yum Neau (Grilled Beef Salad)

Yum T-Lay (Seafood Salad)

Yum Woonsen (Glass noodles salad)

Chargrilled

Gai Yang (Roasted Chicken)

Goong Yang (Grilled Jumbo Prawns)

Kor Moo Yang (Grilled Pork)

Ped Yang (Roasted Duck)

Salmon Yang (Grilled Salmon)

Weeping Tiger (Grilled Beef)

Seafood Dishes

Choo Chee

Pad Cha

Pad Phong Kari

Prik Thai Gratiam (Garlic and Pepper)

Neung Manow (Spicy and Sour Steamed)

Neung Si-ew (Soya Steamed)

Tord Rad Prik (Three Tastes Sauce)

Tord Num Pla (Fish Sauce Tasty)

Curry Dishes

Kaeng Dang (Red Curry)

Kaeng Ga-Ree (Yellow Curry)

Kaeng Kiew Waan (Green Curry)

Kaeng Massaman (Massaman Curry)

Kaeng Ped Yang (Duck Curry)

Pa-Nang

Stir Fried Dishes

Pad Gra-Prow (Chillies and Basil)

Pad Gratiam Prik Thai (Garlic and Pepper)

Pad Khing (Ginger)

Pad Med MaMuang (Cashew Nuts)

Pad Nam Man Hoy (Oyster Sauce)

Pad Prik Phao (Chilli Oil)