Beverages
Item | Price | Add | |
---|---|---|---|
Golden OolongPicked from only the youngest shoot of leaves the most superior graded of oolong |
£ 1.20 | ||
Long JingOne of the best green tea which concealed with delicate fresh green leaves flavour |
£ 1.20 | ||
JasmineGenerally recognised for its unmissable jasmine fragrance |
£ 1.20 | ||
Taiwan Supreme OolongA type of interesting Chinese tea leaves in between of green and red tea leaves |
£ 1.20 | ||
Tie Guan YinThis elegant flavour of tea leaves which only survives in a temperature of 15 18C throughout its growth |
£ 1.20 | ||
Pu ErThese dark tea leaves need to be fermented to bring out its best flavour. Also aid in slimming and improving digestive system |
£ 1.20 |
Appetisers
Item | Price | Add | |
---|---|---|---|
Shanghai Chefs Special Hors dOeuvres(For 2 peoples) Hot appetizer platter includes crispy seaweed seafood rolls with mango vegetarian spring rolls moon in king prawns tummy sesame prawns on toast |
£ 13.80 | ||
Shanghai Ravioli with Chilli (4)Traditional Shanghai small dumplings filled with minced prawns bamboo shoots and Chinese mushrooms served with chilli oil |
£ 4.70 | ||
Satay Chicken (4)Grilled marinated chicken on skewers with Malaysian satay sauce |
£ 6.90 | ||
Crispy SeaweedServed with or without grated dried scallops |
With Grated Dried Scallops | £ 4.90 | |
Without Grated Dried Scallops | £ 4.90 | ||
Spicy Crispy TofuVegetarian |
£ 4.90 | ||
Mini Vegetarian Spring Rolls (2)A Shanghai vegetarian surprise comprising bamboo shoots carrots beansprouts and Chinese mushrooms Vegetarian |
£ 3.70 | ||
Salt Pepper AsparagusSlightly battered and stir fried with salt and pepper Vegetarian |
£ 6.30 | ||
Mini Sesame Prawns on Toast (6)Mashed fresh prawns spread over bread with sesame seeds on top and deep fried to golden brown |
£ 6.90 | ||
Moon in King Prawns Tummy (2)Preserved duck egg yolk wrapped by curl king prawn floured and deep fried. Served in halves |
£ 6.90 | ||
Crispy Soft-Shell CrabSoft-shell crabs marinated in Malaysian sauce lightly battered and deep fried to crispy |
£ 9.90 | ||
Salt Pepper Soft-Shell CrabSoft-shell crabs lightly flour and stir fried in salt and pepper |
£ 9.90 | ||
Sandblasting Soft-Shell CrabSoft-shell crabs slightly deep fried to golden brown and crispy then stir fried with egg yolk butter crushed garlic and sweet basils |
£ 9.90 | ||
King Prawn Balls on the SandpitDeep fried king prawn then stir fried in shredded fried egg yolk butter crushed garlic and sweet basils |
£ 9.90 | ||
Deep Fried Squid with Salt PepperFresh squid dipped in light batter and deep fried then wok-fried with chilli salt and pepper |
£ 7.50 | ||
Steamed Fresh Scallops Served in Shell (1)Fresh deep sea scallops in shell steamed to perfection with dash of glass noodles |
In Black Bean Sauce | £ 6.90 | |
In Mashed Garlic | £ 6.90 | ||
Minced Chicken Lettuce Wrap (4 Servings)Stir fried minced chicken with chopped mixed vegetables served with fresh lettuce and Hoi Sin sauce |
£ 7.50 | ||
Deep Fried Salt Pepper Spare RibsDeep fried spare ribs with chilli salt and pepper |
£ 7.50 | ||
Capital Spare Ribs with Barbecue Sauce |
£ 7.50 | ||
Crispy Chicken RollMinced chicken wrapped around a combination of shredded Chinese fungus chopped vegetables and sesame seed. It is coated with breadcrumbs and deep fried to perfection |
£ 7.80 | ||
Smoked Shredded ChickenSmoked shredded chicken infused with Chinese spices served on a bed of fresh lettuce |
£ 7.80 | ||
Deep Fried Braised Lamb KnuckleServed with lettuce and Hoi Sin sauce |
£ 10.80 |
Soups
Item | Price | Add | |
---|---|---|---|
Szechuan Hot Sour SoupShredded roast pork shrimps Chinese mushrooms bamboo shoots and beancurd cooked in chilli and vinegar soup base |
£ 3.90 | ||
Vegetarian Hot Sour SoupVegetarian version of the above Vegetarian |
£ 3.90 | ||
Won Ton SoupMinced prawns chicken Chinese mushrooms and bamboo shoots wrapped in Shanghai won-ton pastry cooked in clear soup |
£ 4.30 | ||
Chicken Sweetcorn Soup |
£ 4.30 | ||
Crab Meat Sweetcorn Soup |
£ 5.30 | ||
Buddhist Monk Tofu Soup |
£ 3.90 | ||
Aromatic Seafood SoupWith lemongrass and spices |
£ 6.20 | ||
Bamboo Shoot Shredded Duck BrothShredded duck Chinese fungus Chinese mushrooms bamboo shoots chives and mangetout slow cooked in a superior soup base |
£ 6.20 |
Specialities
Item | Price | Add | |
---|---|---|---|
Crispy Aromatic DuckSucculent duck flavoured throughout by marinated in gentle spices and Chinese herbs to enhance the aroma deep fried until crispy served with pancakes Hoi Sin sauce cucumber and spring onion trimmings |
Half | £ 19.80 | |
Quarter | £ 11.50 | ||
Whole | £ 35.50 |
Roast dishes
Item | Price | Add | |
---|---|---|---|
Suckling PigAdvance order needed |
Whole | £ 148.00 | |
Pi-Pa Roast DuckAdvance order needed |
Half | £ 14.80 | |
Whole | £ 23.00 | ||
Barbecued Roast Duck |
Half | £ 13.90 | |
Whole | £ 22.00 | ||
Shanghai Marinated Duck SlicesMarinated duck cooked in our house special mixed herb sauce served with tofu and peanuts |
Half | £ 12.80 | |
Whole | £ 20.00 | ||
Soya Chicken |
Half | £ 9.80 | |
Whole | £ 16.80 | ||
Special Two Roast PlatterChoices of crispy pork slices honey roasted pork roast duck braised chicken in soya sauce and barbecue Spare Ribs |
Barbecue Spare Ribs | £ 14.00 | |
Braised Chicken in Soya Sauce | £ 14.00 | ||
Crispy Pork Slices | £ 14.00 | ||
Honey Roasted Pork | £ 14.00 | ||
Roast Duck | £ 14.00 | ||
Special Three Roast PlatterChoices of crispy pork slices honey roasted pork roast duck braised chicken in soya sauce and barbecue Spare Ribs |
Barbecue Spare Ribs | £ 18.00 | |
Braised Chicken in Soya Sauce | £ 18.00 | ||
Crispy Pork Slices | £ 18.00 | ||
Honey Roasted Pork | £ 18.00 | ||
Roast Duck | £ 18.00 | ||
Barbecue Spare Ribs |
£ 8.90 | ||
Honey Barbecue Roast Pork |
£ 9.50 | ||
Crispy Pork Slices |
£ 9.50 |
Seafood dishes
Item | Price | Add | |
---|---|---|---|
Fresh Lobster (1 Pound)Whole fresh lobster weighing approx one pound and three quarters before cooked and can be prepared in the following choices |
(A). Baked with Ginger Spring Onion | £ 22.00 | |
(B). Baked with Black Bean Sauce, Green Pepper Chilli | £ 22.00 | ||
(C). Baked in Homemade Chilli Sauce | £ 22.00 | ||
(D). Stir Fried with Garlic, Dried Shrimps, Chilli, Salt Pe | £ 22.00 | ||
(E). Steamed with Mashed Flaked Garlic and Chinese Wine | £ 22.00 | ||
Noodle Base for LobsterPer portion |
£ 2.00 | ||
Fresh Sea BassWhole fresh weighting approximately one pound and a quarter before cooked and can be prepared in the following choices (D. Wok-grilled with hot bean sauce topped with fried beancurd green peppers and onions) |
(A). Steamed with Ginger and Spring Onion | £ 19.80 | |
(B). Steamed with Black Bean Sauce | £ 19.80 | ||
(C). Wok-Grilled Served with Light Soya Sauce | £ 19.80 | ||
(D). Wok-Grilled with Hot Bean Sauce | £ 19.80 | ||
Fresh Sea BassWhole fresh weighting approximately one pound and a quarter before cooked and can be prepared in the following choices (D. Wok-grilled with hot bean sauce topped with fried beancurd green peppers and onions) |
(E). Aromatic Sea Bass Fillets with Lemon Sauce | £ 10.50 | |
King Prawns with Ginger Spring OnionsServed without shell |
£ 10.50 | ||
Sweet Sour King PrawnsSlightly battered served with pineapple and green peppers. Served without shell |
£ 10.50 | ||
Szechuan Spicy King Prawns in Birds NestNoodle basket with szchuan chilli sauce. Served without shell |
£ 10.50 | ||
King Prawns in Homemade Chilli SauceChefs special seafood flavour spicy sauce. Served without shell |
£ 10.50 | ||
Prawns with Chilli in Honey SauceServed without shell |
£ 10.50 | ||
Seafood with Lemon Grass, Sweet Basil SpicesServed without shell |
£ 10.50 | ||
Squid with Ginger Spring Onion |
£ 10.50 | ||
Quick Fried Squid with Asparagus |
£ 10.50 | ||
Sauteed Squid with Garlic Black Bean Sauce |
£ 10.50 | ||
Stir Fry Vegetable with Cuttlefish CakeWith cashew nuts |
£ 10.50 | ||
Assorted Seafood in Hot Bean SauceKing prawns scallops squid and monk fish slices in szechuan spicy sauce |
£ 11.80 | ||
Braised Stuffed Scallops with Crab Meat SauceWith mashed prawns |
£ 11.80 |
Lamb dishes
Item | Price | Add | |
---|---|---|---|
Lamb with Ginger Spring Onions |
£ 10.50 | ||
Lamb in Homemade Chilli SauceChefs special seafood flavour spicy sauce |
£ 10.50 | ||
Shanghai DevilAuthentic Shanghai lamb recipe well marinated with Shanghai spices and chilli wok-fried over high flames and served with dried seaweed |
£ 10.50 |
Chicken dishes
Item | Price | Add | |
---|---|---|---|
Chicken in Lemon SauceLightly floured crispy chicken fillets served in sweet lemon sauce |
£ 8.90 | ||
Sweet Sour ChickenLightly floured crispy chicken with pineapple and green peppers |
£ 8.90 | ||
Chicken with Cashew Nuts Yellow Bean SauceWell known fruity peking sauce made from crushed soya bean wheat flour and soya sauce |
£ 8.90 | ||
Szechuan Spicy Chicken in Bird’s NestNoodle basket with szchuan chilli sauce |
£ 8.90 | ||
Chicken in Black Bean Sauce with Green PeppersWith chilli |
£ 8.90 | ||
Deep Fried Chicken Fillets in Plum SauceChicken fillets deep fried to perfect then stir fried in plum sauce. This is the next option if you fancy a change from sweet and sour sauce |
£ 8.90 | ||
Bon Bon ChickenCorn fed free range chicken pieces with skin and bone on dry fried to perfect with garlic light and thick soya sauce. Then stir fried with rice liqueur bean paste and sweet basils |
£ 10.80 |
Beef dishes
Item | Price | Add | |
---|---|---|---|
Beef with Cashew Nuts, Onion Sugar Snap Peas |
£ 10.50 | ||
Beef in Hot Bean Sauce |
£ 10.50 | ||
Beef in Black Bean Sauce, Green Peppers Chilli |
£ 10.50 | ||
Deep Fried Shredded Beef with Chilli |
£ 10.50 | ||
Shanghai Vice Beef Sliced in Shanghai SpicesAuthentic Shanghai beef recipe well marinated with Shanghai spices and chilli wok-fried over high flame and served with dried seaweed |
£ 10.50 |
Pork dishes
Item | Price | Add | |
---|---|---|---|
Sweet Sour PorkLightly floured and deep fried pork pieces served with pineapple and green peppers |
£ 8.80 | ||
Pork Slices with Herbs Pepperoni |
£ 8.80 | ||
Pork Slices in Fruity Mandarin Sauce |
£ 8.80 | ||
Homemade Slow Braised Pork in Clay PotThis is traditional peasant dish slow cooked with soy bean knot to perfection |
£ 9.50 | ||
Classic Double Cooked Pork BellyMarinated and deep fried then slow cooked in hot bean sauce with Chinese mushrooms |
£ 9.50 |
Sizzling dishes
Item | Price | Add | |
---|---|---|---|
Sliced Fillet Steak with Ginger Spring Onions |
£ 14.50 | ||
Sliced Fillet Steak in Fruity Mandarin Sauce |
£ 14.50 | ||
Take FiveSliced fillet steak marinated with 5 spices and stir fried in high flame with crushed garlic dried chilli spring onions and red chilli peppers |
£ 14.50 | ||
Sliced Fillet Steak in Black Pepper Sauce |
£ 14.50 | ||
Seafood in Homemade Chilli SauceKing prawns squid and scallops in chefs special seafood flavour chilli sauce |
£ 14.50 |
Vegetarian dishes
Item | Price | Add | |
---|---|---|---|
Fried Beancurd with Cashew NutsIn yellow bean sauce Vegetarian |
£ 7.50 | ||
Vegetarian Stir FriedBeancurd Chinese mushrooms cantonese pickles asparagus mangetout green peppers bamboo shoots carrots and pinenuts in hot bean sauce Vegetarian |
£ 7.50 | ||
Aubergine Beancurd in Black Bean SauceWith green peppers and chilli Vegetarian |
£ 7.50 | ||
Vegetarian Mo Po TofuTofu with vegetables in a spicy hot bean sauce Vegetarian |
£ 7.50 | ||
Braised Seasonal Chinese VegetablesWith mixed mushrooms Vegetarian |
£ 10.20 | ||
Buddhist Monks Mixed Vegetable PotTraditional vegetables with beancurd serveed in hot pot Vegetarian |
£ 7.90 | ||
Green Beans with Mangetout in Hot Bean SauceVegetarian |
£ 7.90 | ||
Sea Spiced AubergineA blend of aromatic sea spice slow cooked with aubergine to create a dish that taste of the sea Vegetarian |
£ 7.90 |
Tofu dishes
Item | Price | Add | |
---|---|---|---|
Ma Po TofuDiced beancurd topped with minced beef and chilli served in hot pot |
£ 8.50 | ||
Braised To-Fu with Roast Pork Mixed MushroomServed in hot pot |
£ 9.80 | ||
Pan Fry Mince Prawn in Tofu Parcel |
£ 10.80 | ||
Three Treasires TofuAssorted stuffed veges |
£ 10.80 |
Vegetable dishes
Item | Price | Add | |
---|---|---|---|
Choice of Seasonal Chinese GreensAir freight daily from China to guarantee freshness. Served in either garlic or oyster sauce |
Baby Pak Choi | £ 9.80 | |
Choi Sum | £ 9.80 | ||
Gai Lan | £ 9.80 | ||
Gai Lan Sauteed with Cuttlefish Cake |
£ 10.80 | ||
Crispy Morning Glory Stir FryWith shredded pepper in beancurd sauce |
£ 9.80 | ||
Baby Pak Choi with Spicy Dried Shrimp Sauce |
£ 9.80 | ||
Crispy Morning GloryWith spicy dried shrimp sauce |
£ 9.80 |
Rice noodles
Item | Price | Add | |
---|---|---|---|
Steamed RiceVegetarian |
£ 3.00 | ||
Egg Fried Rice with Spring Onions Peas |
£ 3.50 | ||
Special Fried RiceRoast pork shredded chicken shrimps green peas and egg |
£ 7.80 | ||
Shanghai LadyDiced mixed vegetables fried rice Vegetarian |
£ 6.80 | ||
Rice with BBQ Roast Pork |
£ 7.20 | ||
Rice with Crispy Pork Slices |
£ 7.20 | ||
Rice with BBQ Roast Duck |
£ 7.20 | ||
Rice with Soya Chicken |
£ 7.20 | ||
Rice with Two Roast PlatterChoice of crispy pork slices honey roasted pork roast duck and braised chicken in soya sauce |
Braised Chicken | £ 7.50 | |
Crispy Pork Slices | £ 7.50 | ||
Honey Roasted Pork | £ 7.50 | ||
Roast Duck | £ 7.50 | ||
Steamed Lotus Leaf RiceWith chicken and prawns wrapped in lotus leaf and steamed to perfection |
£ 9.50 | ||
Mince Beef Fried Rice with Peas |
£ 7.50 | ||
Salted Fish Chicken Fried Rice with Asparagus |
£ 7.50 | ||
Mince Pork Fried Rice with Preserved Shrimp Paste |
£ 7.50 | ||
Fu Jian Fried RiceEgg fried rice topped with diced BBQ pork scallops prawns Chinese musrhooms and asparagus |
£ 12.80 | ||
Yin Yang Fried RiceHalf with chicken in tomato sauce half with shrimp and crab meat in white creamy sauce |
£ 12.80 | ||
Seafood Supreme with Shanghai Noodles |
£ 10.50 | ||
E-Noodles in Soup with Crab Meat |
£ 10.50 | ||
Stir FriedHo Fun Noodles with Beef |
£ 7.50 | ||
Ho Fun Noodles with Beef in Black Bean Sauce |
£ 7.50 | ||
Crispy Fried Noodles with King Prawn Vegetable |
£ 7.50 | ||
Braised Yin Yang NoodlesWith roast duck slices and chinese pickle |
£ 7.50 | ||
Braised Noodles with Ginger Spring Onions (V) |
£ 5.50 | ||
Crispy Fried Noodles with Mixed Meat |
£ 7.50 | ||
Stir-Fried Shanghai Noodles with Vegetables (V) |
£ 6.50 | ||
Braised E-Noodles with Shredded Vegetables (V) |
£ 6.90 | ||
Crispy Noodles with Monks Vegetables (V) |
£ 6.50 | ||
Soft Noodles with Beansprouts Spring OnionsBeansprouts chow mein Vegetarian |
£ 5.50 | ||
Singaporean VermicelliFine rice noodles with roast pork shredded chicken shrimps beansprouts green peppers spring onions egg and curry powder garnished with sprinkle of sesame seed |
£ 7.80 |
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Home Delivery Address
Restaurant Details
Shanghai
41 Kingsland Street, London, E8 2JS
Takeaway menu from Shanghai in London . Order takeaway online for home delivery. A wide selection of takeaway food.