Starters
Item | Price | Add | |
---|---|---|---|
Prawn Cracker |
£ 2.50 | ||
Thai City Mixed Platter (Per Person)A combination of chicken satay prawn on toast prawn spring roll vegetable spring roll samosa and Thai fish cake |
£ 6.95 | ||
Thai City Mixed Vegetable Platter (Per Person)A combination of vegetable spring roll corn cake vegetable tempura vegetable gyoza and samosa |
£ 5.95 | ||
Aromatic Crispy Duck (Quarter)Aromatic crispy duck served with steamed pancake cucumber spring onion and hoisin sauce |
£ 8.95 | ||
Satay ChickenA famous skewered of chicken well marinated and chargrilled serve with satay peanut sauce |
£ 5.25 | ||
Prawn TempuraMarinated prawns with breadcrumbs deep fried in light butter served with Thai creamy sauce |
£ 5.25 | ||
Steamed Dim Sum (Kah Nom Jeeb)Steamed prawn and chicken dim sum served with light dark sauce |
£ 5.25 | ||
Deep Fried Dim Sum (Kah Nom Jeeb Tod)Deep fried prawn and chicken dim sum served with sweet chilli sauce |
£ 5.25 | ||
Squid TodDeep fried squid with garlic salt and pepper served with Thai creamy sauce |
£ 5.25 | ||
Prawn on Toast (Kah Nom Pung Na Goong)Marinated minced prawn deep fried on toast served with sweet chilli sauce |
£ 5.25 | ||
Vegetable Spring RollMixed vegetable and glass noodles spring rolls served with sweet chilli sauce |
£ 4.25 | ||
Prawn Spring RollMarinated and seasoned prawn spring rolls served with sweet chilli sauce |
£ 5.25 | ||
Sweet Potato SesameDeep fried sweet potatoes with sesame on butter served with sweet chilli sauce |
£ 4.25 | ||
Vegetable TempuraA selection of mixed vegetable deep fried on light batter served with sweet chilli sauce |
£ 4.25 | ||
Crispy Gyoza DumplingDeep fried Japanese mixed vegetables dim sum served with light dark sauce |
£ 5.25 | ||
Corn Cake (Tod Mun Khow Pod)Slightly deep fried sweetcorn cake served with sweet chilli sauce |
£ 4.25 | ||
Duck Spring Rolls (Por Pia Ped)Marinated and seasoned duck spring rolls served with hoisin sauce |
£ 5.25 |
Soups
Item | Price | Add | |
---|---|---|---|
Tom Yam Soup |
Chicken | £ 5.45 | |
Prawn | £ 5.95 | ||
The classic creamy mild coconut soup with galangal, lemongrass and lime leaves |
Vegetable | £ 4.95 | |
Tom Kha Soup |
Chicken | £ 5.45 | |
Prawn | £ 5.95 | ||
Northern East style, green papaya salad is a spicy salad made from shredded unripe papaya with palm sugar, tomatoes, tamarind, fresh chilli, lime juice and topped with cashew nut Hot |
Vegetable | £ 4.95 |
Salads
Item | Price | Add | |
---|---|---|---|
Som TamNorthern East style green papaya salad is a spicy salad made from shredded unripe papaya with palm sugar tomatoes tamarind fresh chilli lime juice and topped with cashew nut Hot |
£ 7.95 | ||
Yam NuaSirloin beef served on fresh salad with Thai herbs and seasoned with spicy dressing Hot |
£ 9.95 | ||
Pha GoongLightly prawns with lemongrass and fresh Thai herbs marinated with hot and sour dressing and evaporated milk Medium hot |
£ 8.95 | ||
Larb Gai (Northern Style Salad)Minced chicken seasoned with Thai herbs ground rice chilli powder fish sauce and lime juice Medium hot |
£ 7.95 | ||
Larb PedCrispy duck salad seasoned with fresh variety of Thai herbs ground rice fish sauce lime juice and chilli powder Medium hot |
£ 8.95 |
Stir Fried Dishes
Item | Price | Add | |
---|---|---|---|
Stir Fried Oyster Sauce (Pad Nam Mon Hoy) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Stir fried dish in dry sweet oyster sauce with cashew nuts, pineapple, peppers and onions |
Vegetable | £ 6.95 | |
Stir Fried Cashew Nut (Pad Med Mamung) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Stir fried dish with onions, basil leaves, long green beans, fresh chillies and red pepper Hot |
Vegetable | £ 6.95 | |
Stir Fried Chilli and Basil (Pad Bai Kha Prow) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Specially prepared mixed vegetables, pineapple, cucumber and tomatoes in Thai sweet and sour sauce |
Vegetable | £ 6.95 | |
Stir Fried Sweet and Sour (Pad Priew Wan) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
A light dish stir fried with shredded ginger, spring onion and mushrooms |
Vegetable | £ 6.95 | |
Stir Fried Ginger (Pad Khing) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Green curry is cooked in coconut milk with fresh green chilli paste, bamboo shoots and aubergine Medium hot |
Vegetable | £ 6.95 |
Thai Curries
Item | Price | Add | |
---|---|---|---|
Green Curry (Kang Kiew Wan) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Rich red curry sauce with bamboo shoots, lime leaves and aubergine Medium hot |
Vegetable | £ 6.95 | |
Red Curry (Kang Ped) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Cooked in coconut milk, presented relatively dry and garnished with shredded lime leaves. This curry has mild and rich taste |
Vegetable | £ 6.95 | |
Panang Curry |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Mild curry from the south of Thailand cooked in rich coconut milk with massaman paste, onions, potatoes and topped with cashew nuts |
Vegetable | £ 6.95 | |
Mussaman Curry (Mild Curry) |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Slices roast duck cooked in coconut milk with pineapple, cherry tomatoes and red pepper Medium hot |
Vegetable | £ 6.95 | |
Duck Curry (Kang Ped Yang)Slices roast duck cooked in coconut milk with pineapple cherry tomatoes and red pepper Medium hot |
£ 8.95 |
Fish
Item | Price | Add | |
---|---|---|---|
Sea Bass with Lemon and Chilli (Pla Nung Ma Now)Steamed sea bass cooked in spicy chilli sauce and lime sauce Hot |
£ 12.95 | ||
Sea Bass with Thai Sweet Chilli (Pla Sam Rod)Deep fried sea bass with Thai sweet chilli sauce |
£ 12.95 | ||
Sea Bass with Chu Chee Curry (Pla Chu Chee)Deep fried sea bass topped with chu chee curry and creamy coconut milk garnished with shredded lime leaves Medium hot |
£ 12.95 | ||
Sea Bass with Ginger (Pla Nung Khing)Steamed sea bass with soya sauce spring onions and ginger |
£ 12.95 |
Noodles
Item | Price | Add | |
---|---|---|---|
Pad Thai |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Stir fried flat noodles, seasoned with egg, soya sauce, broccoli and vegetables |
Vegetable | £ 6.95 | |
Pad See Iew |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Stir fried flat noodles with onion, long green bean and chillies Hot |
Vegetable | £ 6.95 | |
Pad Kee Mao |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Stir fried thin rice noodles, seasoned with egg, curry powder, bean sprouts, soya sauce and vegetables |
Vegetable | £ 6.95 | |
Singapore Noodle |
Beef | £ 7.95 | |
Chicken | £ 7.95 | ||
Duck | £ 8.95 | ||
Mixed Seafood | £ 9.95 | ||
Prawn | £ 8.95 | ||
Stir fried rice noodle with egg and bean sprouts |
Vegetable | £ 6.95 | |
Plain NoodlesStir fried rice noodle with egg and bean sprouts |
£ 3.95 |
Vegetable Side Dish
Item | Price | Add | |
---|---|---|---|
Pad PakStir fried mixed vegetables with oyster sauce |
£ 5.95 | ||
Pad BroccoliStir fried broccoli with oyster sauce |
£ 5.95 | ||
Pad ChoiStir fried pak choi with oyster sauce |
£ 5.95 |
Rice
Item | Price | Add | |
---|---|---|---|
Steamed RiceThai Jasmine rice |
£ 2.50 | ||
Coconut RiceJasmine rice mixed with coconut milk |
£ 2.95 | ||
Egg Fried RiceStir fried rice with egg |
£ 2.95 | ||
Sticky RiceGlutinous rice |
£ 2.95 | ||
Garlic RiceStir fried rice with egg and garlic |
£ 2.95 |
Chefs Recommendation
Item | Price | Add | |
---|---|---|---|
Chilli LambMedium hot stir fried lamb with Krachai (wildginger root) young pepper corns onions long green beans and fresh chillies Hot |
£ 10.95 | ||
Stewed Beef Massamun CurryThe famous slow cooked dice beef in massamun curry serve with onions potatoes cashew nuts and cinnamons |
£ 10.95 | ||
Mixed Seafood Pad Cha (Talay Pad Cha)Stir fried scallops prawns mussels and fishes in a rich lemongrass garlic young pepper corn and black pepper paste Hot |
£ 9.95 | ||
Panang Nua YangSirloin of steak beef lightly grilled cooked in coconut cream presented relatively dry and garnished with shredded lime leaves Medium hot |
£ 10.95 | ||
Mixed Seafood Pineapple Fried RiceWok fried rice with mixed seafood cashew nuts egg pineapple raisins spring onions butter and curry powder |
£ 9.95 | ||
Ped Makahm (Tamarind Duck)Slices of roasted duck breast smothered in a sweet tamarind sauce and topped with dry shallots |
£ 9.95 | ||
Grilled ChickenGrilled marinate chicken thigh served with sweet chilli sauce and tamarind sauce |
£ 9.95 | ||
Green Curry Fried Rice with Grilled ChickenStir fried rice cooked in green curry sauce served with grilled chicken thighs Medium hot |
£ 10.95 | ||
Sea Bass Almond with Tamarind SauceDelicious deep fried marinated sea bass fillet with eggs breadcrumb and almond in light butter topped with tamarind sauce |
£ 12.95 | ||
Mixed Seafood Flat Noodle in Gravy Sauce (Rad Na)The traditional flat noodle with mixed seafood and vegetables in delicious gravy sauce mixed with soy bean paste |
£ 10.95 | ||
Mixed Seafood in Curry Powder SauceStir fried mixed seafood with a rich curry powder and mixed of eggs evaporated milk chillies oil paste and celery |
£ 9.95 |
Set Menu
Item | Price | Add | |
---|---|---|---|
Set Menu A For 2 PeopleShared starters: Thai Thai mixed platter Shared main courses: Chicken green curry (Medium hot) (Chicken green curry is cooked in coconut milk with fresh green chilli paste bamboo shoots and aubergine) Ped makham (Slices of roasted duck breast smothered in a sweet tamarind sauce and topped with dry shallots) Pad Thai prawn (Stir fried rice noodles with prawn egg bean sprouts spring onions peanut in house sauce) Steamed rice |
£ 38.00 | ||
Set Menu B For 2 PeopleShared starters: Aromatic crispy duck quarter Shared main courses: Beef massaman curry (Mild curry from the South of Thailand cooked in rich coconut milk with massaman paste onions potatoes and topped with cashew nuts) Sea bass with Thai sweet chilli (Pla Sam Rod) (Deep fried sea bass with Thai sweet chilli sauce) Prawn Singapore noodle (Stir fried rice noodle seasoned with egg prawn curry powder bean sprouts soya sauce and vegetable) Steamed rice |
£ 37.00 |
Drinks
Item | Price | Add | |
---|---|---|---|
Coca-Cola |
0.33L | £ 1.00 | |
Diet Coca-Cola |
0.33L | £ 1.00 | |
7-Up |
0.33L | £ 1.00 | |
FantaEcheverri, Chile For 2 glasses |
0.33L | £ 1.00 |
Beers
Item | Price | Add | |
---|---|---|---|
Singha Beer |
£ 2.95 | ||
Tiger Beer |
£ 2.95 |
Wine
Item | Price | Add | |
---|---|---|---|
Merlot Reserva Red WineEcheverria, Chile For 2 glasses |
375ml Bottle | £ 9.99 | |
Sauvignon Blanc White Wine |
375ml Bottle | £ 9.99 |
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Home Delivery Address
Restaurant Details
Thai City Restaurant
110 Old Street, London, EC1V 9BD
Takeaway menu from Thai City Restaurant in London Thai. Order takeaway online for home delivery. A wide selection of Thai takeaway food.