Starters
Item | Price | Add | |
---|---|---|---|
Blue TreatA mixed starter of achari murg lamb tikka onion bhaji aloo bora and fish tikka |
£ 6.45 | ||
Golda Chingri SpecialA giant prawn from the bay of Bengal cooked delicately in the Blue Bengals own special sauce |
£ 5.25 | ||
King Prawn PuriGoan spicy king prawns served with deep fried brown bread |
£ 4.95 | ||
King Prawn Butterfly |
£ 4.95 | ||
Prawn PuriGoan spicy prawns served with deep fried brown bread |
£ 3.55 | ||
Crab Piri PiriCrab meat in red hot chillies rice vinegar spring onion and Goan spices fused together. Vasco de Gama couldnt ask for more |
£ 3.25 | ||
Adraki Lamb ChopsLamb chop marinated in ginger then charcoal roasted for a marvellous flavour |
£ 3.95 | ||
Lamb Samosa |
£ 3.95 | ||
Shish Kebab |
£ 3.25 | ||
Fish Tikka StarterTender pieces of salmon skill fully charcoal roasted fish marinated with saffron and fresh herbs |
£ 4.50 | ||
Tikka StarterChicken OR lamb light spiced roasted in the tandoori oven |
Chicken | £ 3.45 | |
Lamb | £ 3.45 | ||
Chicken 65Diced chicken cooked Hyderabadi style with green chillies and curry leaves |
£ 3.55 | ||
Tandoori Chicken StarterQuarter of a spring chicken marinated in a highly spiced sauce and cooked in the tandoor oven |
£ 3.45 |
Vegetarian starters
Item | Price | Add | |
---|---|---|---|
Aloo ChaatJuicy pieces of potatoes spiced medium |
£ 2.95 | ||
Aloo Pudina BoraMashed potato stuffed with mint and ginger then deep fried |
£ 2.95 | ||
Vegetable SamosaFresh vegetables cooked with five different spices and presented in traditional Indian traingular samosas |
£ 2.95 | ||
Onion BhajiChopped onion mixed with cabbage and black pepper |
£ 2.65 | ||
Paneer Tikka StarterHomemade cheese slightly spiced and grilled in charcoal clay oven |
£ 3.50 |
Tandoori dishes
Item | Price | Add | |
---|---|---|---|
Tandoori MurghSpring chicken marinated in the specially prepared tandoori sauce |
Full | £ 9.45 | |
Half | £ 5.95 | ||
Tikka MainChicken OR lamb garnished with onions |
Chicken | £ 6.45 | |
Lamb | £ 6.45 | ||
Satay ChickenLightly spiced chicken skewered over charcoal served with peanut sauce |
£ 7.95 | ||
Salmon TikkaTender pieces of skill fully charcoal roasted salmon marinated with saffron and fresh herbs |
£ 9.95 | ||
Tandoori Mixed GrillDelightful mixed grill of chicken tikka tandoori chicken lamb tikka shish kebab and fish tikka with naan |
£ 9.50 | ||
Chicken ShashlikTender pieces of chicken with tomatoes peppers and garlic roasted on a skewer in the tandoor |
£ 7.95 | ||
Tandoori King Prawn MainBengals famous king prawn marinated and cooked in the clay oven |
£ 13.95 | ||
Thai Green TikkaBreast of chicken marinated and cooked in the clay oven sweet and sour hot |
£ 8.95 |
Chef`s specials
Item | Price | Add | |
---|---|---|---|
Chicken PeshwariChicken tikka marinated in mango pulp cream Very Mild |
£ 7.45 | ||
Chefs Special CurryAn exceptional chicken tikka curry unique to the Blue Bengal. Our chefs special sauce is hot sweet sour and spicy |
£ 7.95 | ||
Butter ChickenChicken tikka cooked in a mild buttery flavoured rich creamy sauce and nuts |
£ 7.95 | ||
Chicken Tikka MasalaThe famous chicken tikka masala cooked with a specially made masala sauce almond and coconut creamy sauce |
£ 7.65 | ||
Murgh SagranaAn exceptional chicken dish unique to the Blue Bengal. Cooked with cream and spices this dish is our chef speciality and is often served at special occasions |
£ 7.95 | ||
Stuffed Chicken MasalaChicken breast stuffed with spices tangy potatoes onion and flaked almonds the cooked in yoghurt. Complimented by a medium hot sauce. One of the most popular dish |
£ 9.45 | ||
Hara MurghFresh pieces of chicken tikka marinated with garlic ginger and coriander paste cooked with special made hara (herb) |
£ 7.45 | ||
Xacuti ChickenA chicken tikka curry that is highly spiced and fairly hot using fresh coconut it combines flavour from Goa and South India |
£ 7.45 | ||
Lamb KarahiWell fried highly flavoured with herbs and spices Medium |
£ 7.95 | ||
Chicken JalfreziPieces of chicken cooked with specially prepared sauce slightly hot with onions and green peppers |
£ 7.45 | ||
Loknai GoshtTender chunks of lamb tikka cooked Loknai style covered in a rich onion and tomato sauce. Slightly hot |
£ 7.85 | ||
Dum Pukht GoshtSubtly flavoured lamb cooked with saffron and brown onions yoghurt sauce |
£ 7.85 | ||
Kadi GoshtA medium hot lamb stew made to a Indian recipe. A special sauce made with a whole coriander seed and bulb chilli for a highly distinctive flavour |
£ 7.85 | ||
Shatkora GoshtLamb cooked in calamari juice (wild lemon) lamb dish with lots of flavour medium hot |
£ 7.85 | ||
Lamb PasandaPieces of marinated lamb cooked in cream ground almond and delicate herbs |
£ 7.95 | ||
Lamb Sil SilaA superb lamb dish cooked with mushroom and potatoes. Medium |
£ 8.95 | ||
Lamb ShankLamb shank in delicate spice marinated in a chef special sauce |
£ 10.95 |
Seafood dishes
Item | Price | Add | |
---|---|---|---|
Goan Fish CurrySalmon fish cooked Goan style |
£ 9.95 | ||
Goan Crab CurryFresh minced crab Goan style in hot madras sauce. Medium hot |
£ 8.95 | ||
Jhinga MalaiFresh giant prawns marinated with cheese freshly ground spices tomatoes and onion finished with smooth cream |
£ 11.95 | ||
Fish Hara MasalaOver baked salmon fish together with a specially made sauce using fresh coriander leaves special hara masala |
£ 13.95 | ||
King Prawn Piri PiriFried king prawns in a red chilli paste and fried onions |
£ 12.95 | ||
Tandoori King Prawn MasalaGian prawns fresh from the bay of Bengal baked in the clay oven then gently simmered in a spicy red masala sauce |
£ 14.95 | ||
Tandoori Karahi King PrawnKing prawns sauteed in an Indian wok with onions green peppers and tomato |
£ 12.95 | ||
King Prawn Korma |
£ 10.95 | ||
Prawn BhunaCooked in medium hot spicy sauce |
£ 6.95 | ||
Saag PrawnPrawns cooked with spinach medium hot |
£ 6.95 |
Traditional curries
Item | Price | Add | |
---|---|---|---|
Madras |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Vindaloo |
Chicken | £ 5.55 | |
Lamb | £ 5.55 | ||
BhunaChicken OR lamb medium curry |
Chicken | £ 5.65 | |
Lamb | £ 5.65 | ||
DansakChicken OR lamb slightly sweet and sour with lentils and herbs |
Chicken | £ 5.65 | |
Lamb | £ 5.65 | ||
KormaMild and sweet chicken OR lamb cooked in ground almonds and cream sauce |
Chicken | £ 5.65 | |
Lamb | £ 5.65 | ||
Lamb SaagLamb cooked with spinach. Medium hot |
£ 5.95 | ||
Lamb Rogan JoshLamb cooked with chopped tomatoes and onions |
£ 5.45 | ||
Lamb DupiazaLamb cooked with fried onions and tomatoes. Slightly spicy |
£ 5.45 | ||
Garlic Chilli ChickenDiced pieces of chicken cooked with chilli garlic and herbs |
£ 6.95 | ||
Balti BakoraChoice of chicken OR lamb in special Blue Bengal balti sauce lots of fresh coriander and cumin to give full flavour of this special dish |
£ 8.95 |
Biryani dishes
Item | Price | Add | |
---|---|---|---|
Biryani |
Chicken | £ 8.95 | |
King Prawn | £ 11.95 | ||
Lamb | £ 8.95 | ||
Prawn | £ 9.45 | ||
Vegetable | £ 5.95 |
Vegetarian dishes
Item | Price | Add | |
---|---|---|---|
Korma RogniFresh seasoned vegetables cooked in a delectable cream and yoghurt gravy |
£ 4.95 | ||
Shabji HaryaliFresh vegetables cooked with mint and coriander |
£ 4.95 | ||
Shabji RoshneyVegetables cooked with tomatoes green peppers and onions with garlic and green chilli |
£ 4.95 | ||
Shabji JaipuriFresh vegetables cooked with a specially prepared sauce in Jaipuri style |
£ 4.95 |
Vegetable sides
Item | Price | Add | |
---|---|---|---|
Shabji CurryFresh vegetables cooked with little spice using several vegetables Bengal style |
£ 2.95 | ||
Bombay AlooPotatoes cooked Bombay style |
£ 2.95 | ||
Saag AlooSpinach and potatoes |
£ 2.95 | ||
Saag BhajiSpinach cooked in garlic and aniseed |
£ 2.95 | ||
Saag PaneerSpinach |
£ 3.50 | ||
Mutter PaneerChick peas and cheese |
£ 3.50 | ||
Chana Masala |
£ 2.95 | ||
Aloo GobiPotatoes and cauliflower cooked in spices |
£ 2.95 | ||
Spicy BindiSpicy fried okra in a traditional Indian style |
£ 2.95 | ||
Begun MasalaAubergine cooked Bengal style |
£ 2.95 | ||
Mushroom BhajiSpicy fried button mushroom |
£ 2.95 | ||
Broccoli BhajiBroccoli cooked with onions and spices |
£ 2.95 | ||
Tarka DaalPink lentils cooked with garlic |
£ 2.95 | ||
Onion BhajiChopped onion mixed with cabbage and black pepper |
£ 2.50 |
Sundries
Item | Price | Add | |
---|---|---|---|
RaitaYoghurt with cucumber |
£ 1.95 | ||
Mixed Green Salad |
£ 1.95 | ||
Plain Boiled RiceSteamed rice |
£ 1.95 | ||
Pilau RiceBasmati rice |
£ 2.25 | ||
Special Fried RiceWith egg and peas |
£ 2.95 | ||
Mushroom Rice |
£ 2.75 | ||
Lemon RiceWith lemon slightly tangy |
£ 2.75 | ||
Keema RiceBasmati rice with minced lamb |
£ 3.95 | ||
Plain Naan |
£ 1.75 | ||
Garlic NaanGarlic and coriander |
£ 2.25 | ||
Peshwari NaanSweet with coconut and almond |
£ 2.25 | ||
Kulcha NaanVegetable naan |
£ 2.25 | ||
Paratha |
£ 1.95 | ||
Stuffed Paratha |
£ 2.35 | ||
Tandoori RotiBrown bread cooked in a clay oven |
£ 1.50 | ||
Chapatti |
£ 1.15 | ||
Poppadom |
Plain | £ 0.60 | |
Spicy | £ 0.60 | ||
ChutneyPer person |
£ 0.60 |
Specials
Item | Price | Add | |
---|---|---|---|
Kurzi For 4 Persons |
Chicken | £ 64.95 | |
Lamb | £ 64.95 | ||
Kurzi For 2 Persons |
Chicken | £ 34.95 | |
Lamb | £ 34.95 |
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Home Delivery Address
Restaurant Details
Blue Bengal Restaurant
101 High Street West Wickham, West Wickham, Kent BR4 0LT
Takeaway menu from Blue Bengal Restaurant in West Wickham Indian. Order takeaway online for home delivery. A wide selection of Indian takeaway food.