Starters
Item | Price | Add | |
---|---|---|---|
Parippu Soupsoup made from a variety of lentils seasoned with garlic, shallot onions and black pepper |
£ 2.75 | ||
Rasamspicy soup made from tomatoes, garlic, ginger, tamarind pulp and herbs |
£ 2.75 | ||
Parippu Vadafried crunchy patties made of lentils with ginger, onions and curry leaves, served with coconut chutney |
£ 2.85 | ||
Pachakkari Kizhideep fried dumpling made of pumpkins, spinach and sweet potato served with pineapple chutney |
£ 2.90 | ||
Vegetable Samosafried triangle pastry stuffed with specially prepared vegetables, served with sweet mango chutney |
£ 2.75 | ||
Vazhudanga Porichethusliced aubergine coated in batter with coriander leaves and deep fried served with pineapple chutney |
£ 2.75 | ||
Vegetable Pakodamixed vegetables dipped in batter and deep fried served with pineapple chutney |
£ 2.75 | ||
Pazham Poriripe plantain dipped in batter and deep fried served with pineapple chutney |
£ 2.75 | ||
House Sangamam - Vegetarianan assortment of vazhudananga, vegetable samosa, pazhampori, pachakkari kizhi and parippu vada, served with a variety of dips - for two persons |
£ 8.95 | ||
Prawn Butterflyprawn marinated in spices coated with breadcrumb and deep fried, served with mango chutney |
£ 4.95 | ||
Mixed Seafood Pakodaa variety of seafood dipped in spicy batter and deep fried served with pineapple chutney |
£ 4.50 | ||
Seafood Samosafried triangle pastry filled with specially prepared seafood served with sweet chutney |
£ 3.95 | ||
Chicken Pakodashredded chicken dipped in batter and deep fried served with mango chutney |
£ 3.50 | ||
Chicken Kizhia deep fried dumpling filled with grated chicken, spinach, potato and herbs |
£ 3.75 | ||
Meat Samosafried triangle pastry with specially prepared lamb and vegetables |
£ 3.75 | ||
House Sangamam - For 2 Personsan assortment of meat samosa, chicken kizhi, prawn butterfly and seafood pakoda served on a platter with a variety of dips |
£ 12.00 |
Vegetable Main Dishes
Item | Price | Add | |
---|---|---|---|
Sambarlentil curry with carrot, aubergine, tomato, muringakal and curry leaves flavoured with asafoetida and mustard seeds - mild |
£ 3.90 | ||
Avialpotato, green plantain, carrot and muringakai cooked with yoghurt, fresh coconut and curry leaves, a well known dish in keralian feast - very mild |
£ 3.90 | ||
Paripu Curry Toomichethua variety of lentils cooked with special spices and seasoned with shallot onions, mustard seeds and curry leaves |
£ 3.60 | ||
Cheera Parippu Kootana mixture of a variety of lentils cooked with spinach, garlic and spices seasoned with shallot onions, mustard seeds and curry leaves |
£ 3.95 | ||
Nadan Pachakkari Kootangreen bananas, carrot, eddoes and potatoes cooked with ginger, garlic, spices and coconut milk seasoned with curry leaves |
£ 4.10 | ||
Vendakka Pulia tamarind flavoured curry made of okra with garlic, tomato and onion, seasoned with mustard seeds and curry leaves |
£ 4.15 | ||
Urula Kizhangua creamy curry made of potato with tomato, onion, cashew nut and curry leaves - very mild |
£ 3.95 | ||
Vazhudananga Kizhanguaubergine and potato cooked with tomato, onion, creamy coconut sauce and spices |
£ 4.15 | ||
Vazhudanaga Pulia slightly spicy and savoury curry made of aubergine, tomato, onion and tamarind seasoned with mustard seeds and curry leaves |
£ 4.15 | ||
Vazhudananga Puratiyethua creamy curry made of aubergine cooked in yoghurt with coconut, onions, peppers and spices - very mild |
£ 3.75 | ||
Kadala Currychickpeas cooked with ginger, garlic, onion, coconut milk and curry leaves |
£ 3.75 | ||
Masala Dosacrispy pancake made mixture of ground rice and gram flour filled with specially prepared potato, served with sambar and coconut chutney |
£ 4.95 | ||
Housespecial Dosacrispy and thin pancake made of rice and gram flour filled with specially prepared cassava, potato, green lentils and fresh grated coconut, served with sambar and chutney |
£ 5.25 | ||
Paneer Peas Currygarden peas and fresh homemade cottage cheese cooked with ginger, garlic, onions and coconut milk |
£ 4.95 |
Seafood Dishes
Item | Price | Add | |
---|---|---|---|
Cochin Chemmeen Masalaking prawn cooked in thick spicy sauce with tomato, onion, capsicum and herbs |
£ 7.50 | ||
Chemmeen Alleppeyspicy king prawn curry prepared with onion, tomato, chilli, ginger and spices |
£ 7.50 | ||
Chemmeen Currykerala style of cooking of king prawns with coconut, green mango, tamarind, spices and curry leaves |
£ 7.50 | ||
Chemmeen Pachakkayaprawn cooked in creamy coconut sauce with green bananas, spices and curry leaves |
£ 7.25 | ||
Meen Masalafillet of king fish prepared with onion, tomatoes, capsicum and masala sauce and herbs |
£ 6.95 | ||
Nadan Meen Curryhome style cooking of king fish curry with coconut milk, green mango, tamarind and spices |
£ 6.75 | ||
Bekal Meen Kootanspicy king fish curry with smoked tamarind, prepared with special keralian spices and curry leaves |
£ 6.50 | ||
Meen Molifillet of king fish cooked with onions, tomato, garlic, turmeric powder, green chilli, tomato and coconut milk - mild |
£ 6.75 | ||
Koonthal Masalababy squid cooked with onions, tomatoes, sliced coconut, capsicum and spices |
£ 7.25 |
Chicken Dishes
Item | Price | Add | |
---|---|---|---|
Chicken Malabarspeciality of north kerala, tender pieces of chicken cooked in roasted coconut sauce with tomato, spices and curry leaves |
£ 5.50 | ||
Nadan Chicken Currychicken cooked with roasted onion, garlic, tomato, spices and curry leaves |
£ 5.15 | ||
Chicken Hydrabadia creamy chicken dish prepared with ginger, garlic, onion, cashew nuts and spices |
£ 5.50 | ||
Chicken Kottolachicken and lentil cooked with garlic, ginger, spices and curry leaves |
£ 5.15 | ||
Ginger Chickendry chicken dish prepared with ginger, tomato, onion, spices and curry leaves |
£ 5.50 |
Lamb Dishes
Item | Price | Add | |
---|---|---|---|
Lamb Malabara traditional way of cooking from malabar coast, lamb cooked with roasted coconut, ginger, garlic, spices and curry leaves |
£ 5.95 | ||
Nadan Lamb Currycubes of marinated lamb prepared in a keralian masala sauce |
£ 5.75 | ||
Lamb Cheeratender pieces of lamb cooked with spinach, ground spices and herbs |
£ 5.95 |
Stir Fried Side Dishes
Item | Price | Add | |
---|---|---|---|
Cheeraspinach cooked with garlic, mustard seeds, chopped onions and curry leaves |
£ 2.95 | ||
Pacha Payarlong beans cooked with garlic, onions, grated coconut, mustard seeds and curry leaves |
£ 2.95 | ||
Urula Kizhangucubes of potato stir fried with garlic, mustard seeds and curry leaves |
£ 2.95 | ||
Vazhudanangaaubergine stir fried with onion, tomato, curry leaves and spices |
£ 2.95 | ||
Kadalachickpeas cooked with garlic, onion and grated coconut seasoned with mustard seeds and curry leaves |
£ 2.95 |
Breads And Rice
Item | Price | Add | |
---|---|---|---|
Nadan Dosathin and soft bread made of rice and lentil flour - 2 pieces |
£ 1.75 | ||
Chapatiflat wholemeal bread cooked on flame - 2 pieces |
£ 1.95 | ||
Kerala Parathakeralian bread made of string of wheat dough cooked on griddle |
£ 2.00 | ||
Vellappamcoconut flavoured soft spongy pancake made of ground rice and semolina - 2 pieces |
£ 2.40 | ||
Basmati Rice |
£ 2.20 | ||
Coconut Rice |
£ 2.50 | ||
Lemon Rice |
£ 2.50 | ||
Malabar Pilau Rice |
£ 2.50 |
Accompaniments
Item | Price | Add | |
---|---|---|---|
Plain Yoghurt |
£ 0.90 | ||
Raitasliced cucumber and tomatoes in yoghurt |
£ 1.80 | ||
Papada Vadakerala spicy popadom |
£ 0.90 | ||
Plain Popadom |
£ 0.60 |
Set Meals
Item | Price | Add | |
---|---|---|---|
Vegetarian Set Meal - For 2 Persons |
£ 25.00 | ||
Vegetarian Set Meal - For 3 Persons |
£ 37.50 | ||
Non Veg Set Meal - For 2 Persons |
£ 31.00 | ||
Non Veg Set Meal - For 3 Persons |
£ 46.50 | ||
For 4 Persons |
£ 62.00 | ||
For 5 Persons |
£ 77.50 | ||
For 6 Personshouse sangamam vegetarian, avial, vazhudananga kizhangu, cheera parippu kootan, kadala curry, nadan pachakkari kootan, muttakros and carrot, vazhudananga, malabar pilau rice, basmati rice, nadan dosa |
£ 93.00 | ||
For 4 Persons |
£ 50.00 | ||
For 5 Persons |
£ 62.50 |
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Restaurant Details
Abi Ruchi
42 Stoke Newington Church Street Stoke Newington, London, N16 0LU
Takeaway menu from Abi Ruchi in London . Order takeaway online for home delivery. A wide selection of takeaway food.