Starters

Soups

Chicken Special

Starters

Item		Price
The Grange Platter (Chefs Delight) A selection of our favourite delicious; seekh kebab chicken tikka lamb tikka samosa and onion bhaji; ideal as a tasting plate OR to share		£ 7.95
Prawn on Puri (Jhingri Poori) Lightly-spiced prawns served on a light flaky bread		£ 3.75
King Prawn on Puri (Jhingri Poori) Lightly-spiced king prawns served on a light flaky bread		£ 4.75
King Prawn Butterfly Whole large prawn spiced and coated in breadcrumb and deep fried		£ 3.95
Tandoori Garlic King Prawns (Tandoori Jhingri) King prawns in a succulent garlic and herb marinade grilled in the tandoor		£ 4.75
Tandoori Chicken (Murgh Angaar) A quarter of chicken marinated with herbs spiced and grilled in tandoor		£ 2.95
Chicken Tikka (Murgh Tikka) Pieces of succulent chicken breast in a spice marinade and a fresh herb marinade grilled in the tandoor		£ 3.50
Seekh Kebab (Kashmiri Kakori Kebab) Minced lamb with delicate spices and green herbs grilled in the tandoor		£ 3.50
Chargrilled Lamb Kebab (Boti Kebab) Diced pieces of marinated tender lamb on a skewer grilled in the tandoor		£ 3.75
Hand-Made Samosa (Singharas)	Lamb	£ 2.75
Our own version of the classic Pan-Indian onion fritter	Vegetable	£ 2.75
Onion Bhaji (Kandyachi Bhaji) Our own version of the classic Pan-Indian onion fritter		£ 2.75
Spinach and Fenugreek Pakora Methi palak pakora A delicious crisp fritter of lightly spiced fresh spinach and fenugreek leaves with sweet tamarind dressing		£ 2.95
Chicken Chaat Sliced pieces chicken cooked in tangy masala sauce		£ 3.25
Aloo Chaat Sliced potatoes cooked in tangy masala sauce		£ 2.95

Soups

Item		Price	Add
Mulligatawny Soup Lentil and curry sauce lime flavour		£ 2.75
Lentil Soup Daal soup		£ 2.50

Chicken Special

Item		Price	Add
Mountain Chicken and Coconut Curry Niligiri murgh An elegant Southern Indian chicken curry from the Niligiris mountains rich mild and full-flavoured cooked with fresh mint nuts coriander onion and spinach in a coconut cream sauce Mild		£ 6.95
Punjabi Garlic Butter Chicken Curry Murgh Makkahani The original punjabi full-flavoured gently-spiced butter chicken curry with a luscious taste of fresh herbs and light spices		£ 6.95
Calcutta-Style Aromatic Chicken Panch Phoron Panchphoron murgh A favourite Calcutta chicken curry cooked with a bittersweet blend of five aromatic spices a touch of chilli lime leaf and garam masala		£ 6.95
Goan Chicken Curry Caril de galinha A flavoursome goan medium-spiced sweet-tangy chicken curry cooked with tamarind fresh mint tomato and coconut in a rich sauce Medium		£ 6.95
Himalayan Chilli-Chicken Hot-Fry Murgh dehradun An unusual Himalayan foothills dish of chicken tikka dry-fried with hot sweet and spicy crushed Kashmiri chillies spring onions sweet peppers and coriander Hot		£ 6.95
Sylheti Chicken and Naga Chilli Curry Naga murgh A fiery Bengali curry of marinated chicken and herbs cooked in a rich sauce with the unique aroma of the Assam and Sylhet naga chilli not for the fainthearted!		£ 6.95

Lamb Specials

Item		Price	Add
Moghul Lamb Pasanda Moghul badam pasanda A famous Moghul-era mild dish of tender slow-cooked lamb with a touch of garlic in a rich creamy sauce with almonds Mild		£ 6.95
Parsi Lamb and Apricot Zardaloo sali boti A delicious bombay Parsi medium-spiced dish of tender cubes of lamb cooked with unsulphered apricots ginger garlic dried chillies and jaggery for a rich sweet-sour flavour topped with potato straws Medium		£ 6.95
Punjabi Achar Spiced Lamb Cury Achari ghosh A North Indian hot sharp curry of tender lamb cooked with lemon juice onions fennel mustard seeds and chillies		£ 6.95
Goan Vindaloo Vinha dalho A traditional goan lamb curry hot sharp sour flavoured with garlic topped with toasted red chillies not to be confused with a curry house vindaloo Hot		£ 6.95
Lamb and Shatkora Curry Assami lamb shatkora A zingy South East Indian style cooking of medium spiced aromatic curry of tender lamb cooked with tangy citrus shatkora in a generous sauce		£ 6.95

Balti Dishes

Item		Price
Balti	Chicken	£ 6.95
	Lamb	£ 6.95
Tikka Balti	Chicken	£ 6.95
	Lamb	£ 6.95
Garlic Chicken Tikka Balti		£ 6.95
Tikka Jalfrezi Balti	Chicken	£ 6.95
	Lamb	£ 6.95
Chilli Masala Balti	Chicken	£ 6.95
Medium spicy onion and tomato based sauce Medium	Lamb	£ 6.95
Tandoori King Prawn Balti		£ 9.95
Garden Vegetable Balti		£ 5.95
Prawn Balti		£ 6.95
Paneer Tikka Balti		£ 6.95
Paneer Chilli Chaat Balti		£ 6.95

Traditional Curries

Item		Price
Curry	Chicken	£ 4.95
	King Prawn	£ 7.95
	Lamb	£ 4.95
	Prawn	£ 5.95
Onion and tomato based gravy sauce Fairly hot	Vegetable	£ 4.75
Madras	Chicken	£ 4.95
	King Prawn	£ 8.10
	Lamb	£ 5.10
	Prawn	£ 6.10
Onion and tomato based gravy sauce Very hot	Vegetable	£ 4.85
Vindaloo	Chicken	£ 5.90
	King Prawn	£ 8.20
	Lamb	£ 5.10
	Prawn	£ 6.20
Very mild dish cooked in rich creamy coconut and almond Very mild	Vegetable	£ 4.95
Korma	Chicken	£ 5.50
	King Prawn	£ 8.45
	Lamb	£ 5.60
	Prawn	£ 6.45
Medium spicy, cooked in a rich thick sauce Medium	Vegetable	£ 5.20
Bhuna	Chicken	£ 5.45
	King Prawn	£ 8.95
	Lamb	£ 5.95
	Prawn	£ 6.95
Cooked with onions, green peppers and fresh green chillies	Vegetable	£ 5.45
Jalfrezi	Chicken	£ 5.95
	King Prawn	£ 8.95
	Lamb	£ 5.95
	Prawn	£ 6.95
Medium spicy, cooked in a generous garlic and tomato sauce Medium	Vegetable	£ 5.45
Rogon	Chicken	£ 5.95
	King Prawn	£ 8.95
	Lamb	£ 5.95
	Prawn	£ 6.95
Medium spicy, cooked in rich onions and green peppers Medium	Vegetable	£ 5.45
Dupiaza	Chicken	£ 5.95
	King Prawn	£ 9.45
	Lamb	£ 5.95
	Prawn	£ 6.95
Fairly hot dish cooked with coconut based sauce Fairly hot	Vegetable	£ 5.95
Ceylone	Chicken	£ 5.95
	King Prawn	£ 9.45
	Lamb	£ 5.95
	Prawn	£ 6.95
Medium dry, sweet and sour dish Medium	Vegetable	£ 5.95
Pathia	Chicken	£ 5.95
	King Prawn	£ 9.45
	Lamb	£ 5.95
	Prawn	£ 6.95
Sweet, sour and hot dish cooked with lentils Sweet, sour and hot	Vegetable	£ 5.95
Dhansak	Chicken	£ 5.95
	King Prawn	£ 9.45
	Lamb	£ 5.95
	Prawn	£ 6.95
Medium spice cooked with spinach Medium	Vegetable	£ 5.95
Saag	Chicken	£ 5.95
	King Prawn	£ 9.45
	Lamb	£ 5.95
	Prawn	£ 6.95
Medium spicy cooked with fenugreek Medium	Vegetable	£ 5.95
Methi	Chicken	£ 5.95
	King Prawn	£ 9.45
	Lamb	£ 5.95
	Prawn	£ 6.95
	Vegetable	£ 5.95

Masala Dishes

Item		Price
Mixed Grill Masala		£ 9.95
Tikka Masala	Chicken	£ 6.95
Rich garlic cooked in medium onion and green peppers in a thick sauce	Lamb	£ 6.95
Tandoori Chicken Masala		£ 6.95
Tandoori King Prawn Masala		£ 9.95
Vegetable Masala		£ 5.95
Paneer Masala		£ 6.95
Macheli Masala		£ 8.95

Korai Dishes

Item		Price
Korai Garlic Tikka	Chicken	£ 6.95
Fairly hot dishes cooked with spiced egg in an onion and tomato based sauce Fairly hot	Lamb	£ 6.95
Korai Bombay	Chicken	£ 6.95
Keema peas A comforting North West frontier dish of lean minced, spiced lamb cooked with fresh green herbs and succulent garden peas	Lamb	£ 6.95
Korai Spiced Minced Lamb and Peas Keema peas A comforting North West frontier dish of lean minced spiced lamb cooked with fresh green herbs and succulent garden peas		£ 6.95
Korai King Prawn Sizzling Whole king prawn on shell cooked in rich garlic and ginger with fresh herbs		£ 9.95
Korai Hari Hari	Chicken	£ 6.95
Spicy white fillet fish cooked with green chillies, onions and peppers	Lamb	£ 6.95
Korai Macheli Jalfrezi Spicy white fillet fish cooked with green chillies onions and peppers		£ 8.95
Korai Macheli Medium spicy white fillet fish cooked with onion and peppers Medium		£ 8.95

Fish Speciality

Item		Price	Add
Kerala Coconut Salmon Salmon meen moily Salmon filet grilled South Indian coastal-style with a fragrant mild coconut milk sauce		£ 8.95
Stir-Fried King Prawn Chottrola jhinga zum-zum Succulent king prawns Indian coastal-style in a garlic and herb marinade stir-fried with mushrooms peppers and onions		£ 8.95
Konkani Aromatic Grilled Sea Bass and Coconut Sauce Aalle kaandya aambat Whole sea bass grilled Konkan coast-style in an aromatic coconut sauce with lime leaf and coriander finished with green chillies		£ 8.95
Tilapia and Wild Bean Curry Massar jull uri bichi Fresh water Tilapia filet cooked Assam and Sylhet-style with succulent fresh Bengali green beans in a medium-spiced sauce Medium		£ 8.95
Kerala Crab and Chilli-Coconut Curry Nejandu kari Crab curry Kerala-style with coconut milk chillies mustard leaf and fenugreek		£ 8.95
Goan Fish Curry Ga archa meen karry Fangash filet cooked goan-style with a spicy sweet-tangy tamarind sauce		£ 8.95

Biryani Dishes

Item		Price
Hyderbadi Style Mild Biryani	Chicken	£ 8.95
Zarda pulao Medium, spiced lamb OR chicken, cooked with sultanas, cardamon, madobi, sweet aromatic rice in a sealed pot under a pastry crust and served with a lentil sauce	Lamb	£ 8.95
Delhi Style Sweet and Aromatic Biryani	Chicken	£ 8.95
Cooked with rice and medium spiced served with a vegetable curry Medium	Lamb	£ 8.95
Biryani	Chicken	£ 7.50
Murgh tikka pulao Chicken tikka cooked with lemon rice, toasted onion seed, cashew nuts and served with a vegetable curry	Lamb	£ 7.50
Spiced Chicken Tikka Biryani Murgh tikka pulao Chicken tikka cooked with lemon rice toasted onion seed cashew nuts and served with a vegetable curry		£ 7.95
Tandoori Chicken Biryani Murgh pulao Tandoori chicken off the bone cooked with lemon rice toasted onion seed cashew nuts and served with a vegetable curry		£ 7.95
Benares King Prawn Biryani Benares ke jhinga pulao Marinated king prawn and aromatic rice cooked in a sealed pot and served with a thick sauce		£ 9.95
Prawn Biryani Jhinga pulao Prawn and aromatic rice cooked in a sealed pot and served with a thick sauce		£ 7.95
Traditional Vegetable Biryani Anaz biryani Seasonal vegetables cooked with aromatic rice and served with a lentil sauce tempered with garlic		£ 6.95

Vegetarian Dishes

Item		Price
Green Peas and Cheese	Main	£ 5.95
Palak paneer Paneer cheese cooked Punjabi style in a mustard green curry	Side	£ 3.95
Spinach and Cheese Curry	Main	£ 5.95
Bichi dia saag Spinach cooked chacar style with fresh green uri beans	Side	£ 3.95
Spinach and Green Beans	Main	£ 5.95
Potato and cauliflower, lightly spiced	Side	£ 3.95
Aloo Gobi	Main	£ 4.95
Saag aloo Spinach cooked North Indian style with potato	Side	£ 2.95
Spinach and Potato	Main	£ 4.95
Bombay aloo North West Indian style lightly spiced potatoes	Side	£ 2.95
Spiced Potato	Main	£ 4.95
Gobi bhaji Cauliflower stir fried pan Indian style with a touch of spice	Side	£ 2.95
Lightly Spiced Cauliflower	Main	£ 4.95
Adhari mushroom Mushrooms cooked kerala style with ginger, sweetcorn, curry leaf and finished with green chillies	Side	£ 2.95
Spiced Mushroom and Sweetcorn	Main	£ 5.95
Mushroom bhaji Mushroom stir fried pan Indian style with light spices and onions	Side	£ 3.95
Stir Fried Mushroom	Main	£ 4.95
Baigan bhaji Finely sliced aubergine stir fried with light spices and onions	Side	£ 2.95
Aubergine Bhaji	Main	£ 4.95
Bhindi pyaz Diced fresh okra stir fried with herbs, spices for a crisp and light taste	Side	£ 2.95
Rawalpindi Fresh Okra Stir Fry	Main	£ 5.95
Aloo chana Chickpeas cooked with finely diced potato, spices and curry leaf	Side	£ 3.95
Chickpeas with Potato	Main	£ 4.95
Chickpeas Lightly spiced chickpeas	Side	£ 2.95
Chana Masala	Main	£ 4.95
Sabzi bhaji Mixed vegetables stir fried with light spices and onions	Side	£ 2.95
Garden Vegetable	Main	£ 4.95
Tarka daal Lentils tempered with onions and garlic	Side	£ 2.95
Lentils	Main	£ 4.95
Daal ki rasam Lentils cooked with onions, garlic, chillies and coriander	Side	£ 2.95
Gujurat Style Spiced Lentils	Main	£ 4.95
Seekh kebab, tandoori chicken, chicken tikka, lamb tikka and king prawn, served with salad garnish	Side	£ 2.95

Grills

Item		Price
The Grange Mixed Grill Seekh kebab tandoori chicken chicken tikka lamb tikka and king prawn served with salad garnish		£ 9.95
Half Tandoori Chicken Two pieces of chicken on the bone marinated in yoghurt and spices and grilled in the tandoor; served with a salad garnish		£ 6.50
Tikka Main	Chicken	£ 6.50
Chicken tikka or lamb chargrilled with peppers, tomatoes and onions grilled in the tandoor	Lamb	£ 6.50
Shashlik	Chicken	£ 6.95
Fresh lightly-marinated and spiced lamb chops grilled, served with roasted tomatoes, onions and a salad garnish	Lamb	£ 6.95
Chargrilled Lamb Chops Indian Style Fresh lightly-marinated and spiced lamb chops grilled served with roasted tomatoes onions and a salad garnish		£ 8.95
Tandoori Garlic King Prawn Spiced succulent king prawns chargrilled in the tandoor served with a traditional salad		£ 8.95
Tandoori Trout Lightly-spiced whole trout grilled in the tandoor served with salad		£ 8.95
Paneer Shashlik Paneer cheese in a light spice-marinade chargrilled with peppers tomatoes and onions		£ 5.95

Rice

Item		Price	Add
Pilau Rice Basmati rice scented with aromatic spices		£ 2.25
Special Fried Rice Cooked with egg peas and onions		£ 2.75
Egg Fried Rice Cooked with egg and onions		£ 2.75
Steamed Rice Basmati rice		£ 1.95
Mushroom Rice Mushrooms stir fried with onions and basmati rice		£ 2.75
Lemon Rice Basmati rice with lemongrass cashews and sesame seeds		£ 2.75
Kerala Coconut Rice Basmati rice with fresh grated coconut and mustard seed		£ 2.95

Bread

Item		Price	Add
Naan Bread Unleavened bread freshly baked in the tandoor		£ 1.95
Peshwari Naan Stuffed with fruit coconut and almonds		£ 2.45
The Granges Special Naan Topped with garlic and coriander		£ 2.45
Keema Naan Stuffed with delicately spiced minced lamb		£ 2.45
Afghani Naan Topped with toasted onion poppy and sesame seeds		£ 2.35
Paratha Flaky layered bread		£ 1.95
Moglai Paratha With egg coriander onions and green chilli		£ 2.50
Chapati Flat wheat bread		£ 1.45
Tandoori Roti Thin and unleavened wheat bread		£ 1.95
Stuffed Paratha Layered red bread and stuffed with vegetable		£ 2.25

Sundries

Item		Price	Add
Side Salad Green salad cucumber tomato onion and peas		£ 2.50
Plain Raita		£ 1.95
Cucumber Raita		£ 1.95
Mixed Raita		£ 1.95
Plain Poppadom		£ 0.60
Spicy Poppadom		£ 0.60
Chutney Tray Per person		£ 1.80

Drinks

Item		Price
Coca-Cola	0.33L	£ 1.00
Diet Coca-Cola	0.33L	£ 1.00
Sprite	0.33L	£ 1.00

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Home Delivery Address

Restaurant Details

The Grange Indian Kitchen Bar and Grill

23 The Grangeway, London, , N21 2HD

Explore the full menu from The Grange Indian Kitchen Bar and Grill in London. Order Indian takeaway online for fast delivery or collection. Wide selection of delicious dishes.

The Grange Indian Kitchen Bar and Grill Takeaway Menu

Starters

The Grange Platter (Chefs Delight)

Prawn on Puri (Jhingri Poori)

King Prawn on Puri (Jhingri Poori)

King Prawn Butterfly

Tandoori Garlic King Prawns (Tandoori Jhingri)

Tandoori Chicken (Murgh Angaar)

Chicken Tikka (Murgh Tikka)

Seekh Kebab (Kashmiri Kakori Kebab)

Chargrilled Lamb Kebab (Boti Kebab)

Hand-Made Samosa (Singharas)

Onion Bhaji (Kandyachi Bhaji)

Spinach and Fenugreek Pakora

Chicken Chaat

Aloo Chaat

Soups

Mulligatawny Soup

Lentil Soup

Chicken Special

Mountain Chicken and Coconut Curry

Punjabi Garlic Butter Chicken Curry

Calcutta-Style Aromatic Chicken Panch Phoron

Goan Chicken Curry

Himalayan Chilli-Chicken Hot-Fry

Sylheti Chicken and Naga Chilli Curry

Lamb Specials

Moghul Lamb Pasanda

Parsi Lamb and Apricot

Punjabi Achar Spiced Lamb Cury

Goan Vindaloo

Lamb and Shatkora Curry

Balti Dishes

Balti

Tikka Balti

Garlic Chicken Tikka Balti

Tikka Jalfrezi Balti

Chilli Masala Balti

Tandoori King Prawn Balti

Garden Vegetable Balti

Prawn Balti

Paneer Tikka Balti

Paneer Chilli Chaat Balti

Traditional Curries

Curry

Madras

Vindaloo

Korma

Bhuna

Jalfrezi

Rogon

Dupiaza

Ceylone

Pathia

Dhansak

Saag

Methi

Masala Dishes

Mixed Grill Masala

Tikka Masala

Tandoori Chicken Masala

Tandoori King Prawn Masala

Vegetable Masala

Paneer Masala

Macheli Masala

Korai Dishes

Korai Garlic Tikka

Korai Bombay

Korai Spiced Minced Lamb and Peas

Korai King Prawn Sizzling

Korai Hari Hari

Korai Macheli Jalfrezi

Korai Macheli

Fish Speciality

Kerala Coconut Salmon

Stir-Fried King Prawn

Konkani Aromatic Grilled Sea Bass and Coconut Sauce

Tilapia and Wild Bean Curry

Kerala Crab and Chilli-Coconut Curry

Goan Fish Curry