Beverages
Item | Price | Add | |
---|---|---|---|
Coca-Cola |
1.5L | £ 2.95 | |
Diet Coca-Cola |
1.5L | £ 2.95 | |
Lemonade |
1.5L | £ 2.95 |
Accompaniments
Item | Price | Add | |
---|---|---|---|
PoppadomPlain |
£ 0.50 | ||
Masala PoppadomSpicy |
£ 0.70 | ||
Raita |
Cucumber | £ 2.50 | |
Onion | £ 2.50 | ||
ChutneysEach |
Lime Pickle | £ 0.50 | |
Mango Chutney | £ 0.50 | ||
Mint Sauce | £ 0.50 | ||
Onion Salad | £ 0.50 |
Starters
Item | Price | Add | |
---|---|---|---|
Chot PotiChickpeas egg potatoes coriander and spices |
£ 3.95 | ||
Onion BhajiA savoury mixed of onions and lentils |
£ 3.95 | ||
Samosa |
Lamb | £ 3.95 | |
Vegetable | £ 3.95 | ||
Soup |
Daal | £ 3.95 | |
Mulligatawny | £ 3.95 | ||
Tikka StarterMarinated overnight and cooked in the tandoor |
Chicken | £ 4.25 | |
Lamb | £ 4.25 | ||
Tandoori Chicken StarterQuarter of a spring chicken marinated in traditional spices and cooked in the tandoor |
£ 4.25 | ||
Seekh Kebab StarterMinced lamb mixed with various herbs and spices skewered then cooked in the tandoor |
£ 4.25 | ||
Lamb Chop StarterTender lamb chops marinated overnight. Cooked in a classical way |
£ 5.25 | ||
Chicken Tikka Jal PuriSmall diced chicken tikka cooked in a fiery chilli sauce and served on a puri bread |
£ 5.25 | ||
Prawn Pathia PuriSmall prawn cooked in a sweet and sour sauce and served on a puri bread |
£ 5.25 | ||
Badami BatterWhole quail rubbed with lemon juice in a marinade of almond pistachio and cashew nuts paste then cooked in the tandoor |
£ 5.50 | ||
Duck Tikka StarterDuck marinated and cooked in the tandoor |
£ 5.50 | ||
King Prawn Pathia PuriKing prawn cooked in sweet and sour sauce and served on a puri bread |
£ 5.95 | ||
King Prawn ButterflySpiced king prawn battered and covered with breadcrumbs and deep fried |
£ 5.95 | ||
Ajwani SalmonFresh Scottish salmon chargrilled in the tandoor with lemon juice ginger and carom seeds |
£ 5.95 | ||
MusselsA Goan dish of mussels cooked in a mild creamy sauce with fresh herbs |
£ 5.95 | ||
Mixed StarterChicken tikka lamb tikka seekh kebab and onion bhaji |
£ 5.95 |
Tandoori dishes
Item | Price | Add | |
---|---|---|---|
Paneer Shashlik |
£ 7.95 | ||
Tikka Main |
Chicken | £ 8.95 | |
Lamb | £ 8.95 | ||
Tandoori Chicken MainHalf a spring chicken on the bone |
£ 8.95 | ||
Lamb Chop Main |
£ 9.95 | ||
Shashlik |
Chicken | £ 9.95 | |
Lamb | £ 9.95 | ||
Duck Tikka Main |
£ 9.95 | ||
Badami Bater |
£ 10.95 | ||
Duck Shashlik |
£ 10.95 | ||
Ajwani Salmon |
£ 11.95 | ||
Tandoori King Prawn |
£ 13.95 | ||
Tandoori Mixed GrillMouth-watering tandoori specialities that include pieces of chicken tikka lamb tikka seekh kebab tandoori chicken and served with garlic naan |
£ 13.95 |
Chef`s special
Item | Price | Add | |
---|---|---|---|
Chicken Handi LazeezBoneless pieces of chicken sauteed and simmered in their own juice with aromatic chillies cardamom and saffron. Created by the personal chefs of Nawab Asaf-ud-Daulat father of Dum Pukth cuisine |
£ 9.95 | ||
ShatkoraCooked with the shatkora fruit (Bengali lemon) and our own blends of spices. From the Sylhet region in Bangladesh |
Chicken | £ 8.95 | |
Lamb | £ 8.95 | ||
NoorjahaniPieces of chicken or lamb marinated then cooked with yoghurt cream roasted onions capsicum and tomatoes |
Chicken | £ 8.95 | |
Lamb | £ 8.95 | ||
Shah Jahans Last StewBoneless lamb marinated in yoghurt with mace cardamom and peach cooked to a mild-medium hot taste. Another dish inspired by the Parsees whose Persian influence is instantly identified by the use of fruit |
£ 8.95 | ||
BadamiThe name of this dish comes from the combined use of saffron cashew nuts pistachios and almonds. A rich almost sweet sauce that is flavoursome but not hot. A good introduction to Indian food |
Chicken | £ 9.95 | |
Lamb | £ 9.95 | ||
Roop ChandaThe Bengali pomfret fish extravagantly spiced with whole red chillies lemon juice fresh herbs and spices |
£ 10.95 | ||
Saag SalmonFresh Scottish salmon char grilled in the tandoor with lemon juice ginger and carom seeds served in bed of lightly spiced spinach |
£ 11.95 | ||
Bombay Bater2 whole quails rubbed with lemon juice in a marinade of almond pistachio and cashew nuts paste then cooked in the tandoor and finished with cooked spiced potatoes |
£ 11.95 | ||
King Prawn Dhania MasalaCoriander is used in quantity in this bright green curry paste. Native to Kerela on Indias south-west coast |
£ 13.95 | ||
Lamb Chop Saag ChanaLamb chops cooked with spicy chickpeas and spinach |
£ 12.95 | ||
Mixed Seafood CurryKing prawn prawn salmon fillet and mussels cooked with delicately spices and coconut milk |
£ 14.95 | ||
Kofta CurryMince meat balls cooked in medium spiced sauce Medium |
£ 11.95 | ||
Bater BhunaTwo whole quails cooked with finely chopped onions peppers and and tomatoes in a medium spicy sauce Medium |
£ 12.95 |
Popular curries
Item | Price | Add | |
---|---|---|---|
MasalaA rich tomato and fresh herb sauce transforms this dish into one of todays most popular curries. Even if it is a recent restaurateurs invention |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken Tikka | £ 8.95 | ||
Duck Tikka | £ 10.95 | ||
Lamb Tikka | £ 8.95 | ||
Prawn | £ 9.95 | ||
Tandoori King Prawn | £ 13.95 | ||
Vegetable | £ 6.95 | ||
JalfreziUsing fresh herbs and spices then cooked with chopped onions peppers tomatoes and green chillies |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken Tikka | £ 8.95 | ||
Duck Tikka | £ 10.95 | ||
Lamb Tikka | £ 8.95 | ||
Prawn | £ 9.95 | ||
Tandoori King Prawn | £ 13.95 | ||
Vegetable | £ 6.95 | ||
KoraiPopular North Indian province dish cooked with spices tomatoes peppers and onions. Served in traditional iron korai pot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken Tikka | £ 8.95 | ||
Duck Tikka | £ 10.95 | ||
Lamb Tikka | £ 8.95 | ||
Prawn | £ 9.95 | ||
Tandoori King Prawn | £ 13.95 | ||
Vegetable | £ 6.95 | ||
BaltiBased on cuisine from the North-West Indian frontier. Cooked with fresh coriander garlic peppers tomatoes and tamarind sauce |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken Tikka | £ 8.95 | ||
Duck Tikka | £ 10.95 | ||
Lamb Tikka | £ 8.95 | ||
Prawn | £ 9.95 | ||
Tandoori King Prawn | £ 13.95 | ||
Vegetable | £ 6.95 | ||
PasandaPasanda is a popular North Indian dish derived from a meal served in the court of the Moghul emperors. The word is a variation on the Urdu word Pasande OR favourites one which refers to the prime cut of meat traditionally used with. The dish is rich and creamy |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken Tikka | £ 8.95 | ||
Duck Tikka | £ 10.95 | ||
Lamb Tikka | £ 8.95 | ||
Prawn | £ 9.95 | ||
Tandoori King Prawn | £ 13.95 | ||
Vegetable | £ 6.95 |
Traditional curries
Item | Price | Add | |
---|---|---|---|
CurryMedium spicy |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
MadrasHot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
VindalooVery hot cooked with potatoes Very hot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
KormaVery mild dish cooked in rich sauce of almonds coconuts and fresh cream Very mild |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
Korma with BananaVery mild dish cooked in rich sauce of almonds coconuts and fresh cream Very mild |
Boal (Bangladeshi Fresh Water White Fish) | £ 10.45 | |
Chicken | £ 7.45 | ||
King Prawn | £ 13.45 | ||
Lamb | £ 8.45 | ||
Prawn | £ 9.45 | ||
Vegetable | £ 7.00 | ||
Korma with LycheesVery mild dish cooked in rich sauce of almonds coconuts and fresh cream Very mild |
Boal (Bangladeshi Fresh Water White Fish) | £ 10.45 | |
Chicken | £ 7.45 | ||
King Prawn | £ 13.45 | ||
Lamb | £ 8.45 | ||
Prawn | £ 9.45 | ||
Vegetable | £ 7.00 | ||
Korma with PineappleVery mild dish cooked in rich sauce of almonds coconuts and fresh cream Very mild |
Boal (Bangladeshi Fresh Water White Fish) | £ 10.45 | |
Chicken | £ 7.45 | ||
King Prawn | £ 13.45 | ||
Lamb | £ 8.45 | ||
Prawn | £ 9.45 | ||
Vegetable | £ 7.00 | ||
DansakMedium hot cooked with lentils and instantly identifiable by its stew-like texture. A north Indian speciality Medium hot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
DupiazaCooked with extra onions and green peppers in a medium spicy sauce Medium spicy |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
BhunaDishes are spicy Medium hot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
SaagMedium spiced cooked with spinach Medium spicy |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
Rogan JoshMedium hot well spiced cooked in butter and garnished with tomatoes and green peppers Medium hot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 | ||
PathiaA dish with a hot sweet and sour sauce cooked with onions chillies garlic lime juice and coconut powder Hot |
Boal (Bangladeshi Fresh Water White Fish) | £ 9.95 | |
Chicken | £ 6.95 | ||
King Prawn | £ 12.95 | ||
Lamb | £ 7.95 | ||
Prawn | £ 8.95 | ||
Vegetable | £ 6.50 |
Biryani dishes
Item | Price | Add | |
---|---|---|---|
Biryani |
Chicken | £ 9.95 | |
Chicken Tikka | £ 10.95 | ||
Duck Tikka | £ 11.95 | ||
King Prawn | £ 13.95 | ||
Lamb | £ 9.95 | ||
Lamb Tikka | £ 10.95 | ||
Prawn | £ 10.95 | ||
Vegetable | £ 8.95 |
Vegetarian dishes
Item | Price | Add | |
---|---|---|---|
Dahi BaigonAubergines cooked in a velvet smooth sauce of tamarind coconut and yoghurt |
£ 6.95 | ||
Sabji JayantiStir fried dish cooked assortment of fresh vegetables and eggs tossed with onion garlic and coriander |
£ 6.95 | ||
Sarso BaigonAubergine cooked with spices and mustard seeds |
£ 6.95 | ||
Vegetable RezalaFresh vegetables rolled in cottage cheese roasted cashew nuts and raisins then deep fried and served in a rich creamy sauce |
£ 6.95 | ||
Kodu SaagSpinach and butternut squash cooked in a medium spicy sauce |
£ 6.95 | ||
Paneer KoraiPopular North Indian province dish cooked with spices tomatoes peppers and onions in traditional iron korai pot |
£ 7.95 |
Vegetable dishes
Item | Price | Add | |
---|---|---|---|
Chana MasalaChickpeas |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Mixed Vegetable Curry |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Mixed Vegetable Bhaji |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Baigon BhajiAubergine |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Saag BhajiSpinach |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Bhindi BhajiLadies fingers okra |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Bombay Potato |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Tarka DaalLentils with garlic |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Daal MasalaSpicy lentils |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Mushroom Bhaji |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Cauliflower Bhaji |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Saag AlooSpinach and potatoes |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Kodu BhajiButternut squash |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Saag DaalSpinach and lentils |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Baigon MutterAubergine and peas |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Saag PaneerSpinach and cheese |
Main | £ 6.50 | |
Side | £ 3.95 | ||
Mutter PaneerPeas and cheese |
Main | £ 6.50 | |
Side | £ 3.95 |
Bread
Item | Price | Add | |
---|---|---|---|
Plain Naan |
£ 2.95 | ||
Keema NaanMinced lamb |
£ 3.25 | ||
Peshwari NaanCoconut and almond |
£ 3.25 | ||
Garlic Naan |
£ 3.25 | ||
Cheese Naan |
£ 3.25 | ||
Vegetable Naan |
£ 3.25 | ||
Tandoori Roti |
£ 2.95 | ||
Paratha |
£ 2.95 | ||
Vegetable Paratha |
£ 3.25 | ||
Chapatti |
£ 1.75 | ||
Puri |
£ 1.75 |
Rice
Item | Price | Add | |
---|---|---|---|
Rice |
Boiled | £ 2.50 | |
Coconut | £ 3.25 | ||
Coriander | £ 3.25 | ||
Egg Fried | £ 3.25 | ||
Keema | £ 3.25 | ||
Lemon | £ 3.25 | ||
Mushroom | £ 3.25 | ||
Peas | £ 3.25 | ||
Pilau | £ 2.95 | ||
Saag | £ 3.25 | ||
Vegetable | £ 3.25 |
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Home Delivery Address
Restaurant Details
Jee Saheb
15 North Parade Avenue, Oxford, Oxfordshire OX2 6LX
Takeaway menu from Jee Saheb in Oxford Indian. Order takeaway online for home delivery. A wide selection of Indian takeaway food.