Starters
Item | Price | Add | |
---|---|---|---|
The Club Platterchicken tikka, sheek kebab, onion bhajee and lamb samosa |
£ 4.95 | ||
Bhuna King Prawn And Purilightly spiced king prawn served with a round of light, flaky bread |
£ 4.50 | ||
Bhuna Prawn And Purilightly spiced prawn served with a round of light, flaky bread |
£ 3.50 | ||
Calcutta Chickenminced chicken with fresh green herbs in a light, crisp pastry roll |
£ 3.50 | ||
Chicken Chaatjuicy chicken cooked with shredded onion in clubs own tangy tomato and tamarind dressing |
£ 3.50 | ||
Quarter Tandoori Chickenmarinated tender chicken chargrilled to perfection in the tandoor |
£ 3.25 | ||
Chicken Tikka (starter)marinated morsels of boneless chicken chargrilled in the tandoor |
£ 3.25 | ||
Makhoni Chicken (starter)chicken tikka in a delicious garlic butter sauce |
£ 3.50 | ||
Sheek Kebabminced lamb dressed with green herbs and than chargrilled in the tandoor |
£ 3.25 | ||
Aloo Chatdiced potatoes cooked with shredded onion in the clubs tangy tomato and tamarind dressing |
£ 2.95 | ||
Onion Bhajeeour chefs special, a perfect starter or side dish |
£ 2.50 | ||
Lamb |
£ 0.50 |
Tandoori Dishes
Item | Price | Add | |
---|---|---|---|
The Club Mixed Grilla platter of assorted tandoori delicacies, sheek kebab, chicken tikka, lamb tikka, and tandoori chicken, served with a leaf salad, nan bread and mint raita |
£ 9.95 | ||
Chicken Tikka (main)morsels of boneless chicken marinated in spices and yoghurt, then chargrilled in the tandoor |
£ 5.95 | ||
Tandoori King Prawnspiced succulent king prawn chargrilled in the tandoor |
£ 8.95 | ||
Half Tandoori Chickentwo pieces of chicken marinated in yoghurt and spices, then the chargrilled in the tandoor |
£ 5.95 | ||
Shashliklamb or chicken tikka with colourful chargrilled peppers, tomatoes and onion |
£ 6.95 | ||
Makhoni Chicken (main)chicken tikka in a fresh cream and garlic butter sauce |
£ 6.50 | ||
The Clubs Chicken Tikka Masalaour own version of the ever popular dish |
£ 6.50 | ||
Chicken Jalfrezichicken tikka cooked with peppers and green chillies in a spicy sauce |
£ 6.50 | ||
Chicken Nuranichicken tikka cooked in a mild cream sauce with ginger and pineapple |
£ 6.50 | ||
Chicken Tikka Dansakchicken tikka cooked with lentils in a hot, sweet and sour sauce |
£ 6.50 | ||
Tandoori Chicken Bhunachicken tikka cooked with a melange of spices, in a rich sauce |
£ 6.50 |
Regional Specialities
Item | Price | Add | |
---|---|---|---|
Tandoori Trout Masalachargrilled trout finished with spices and cashew nuts in a medium sauce, adapted from a traditional goan recipe |
£ 7.95 | ||
Maas Biranfreshwater bengal boal fish cooked with onions, fresh garlic, cumin and medium spices, the most traditional fish dish of bengal |
£ 8.95 | ||
Machli Porichatusalmon sauted with delicate spices, then simmered in a coconut cream and saffron sauce, and finished with mustard seed and dried chillies |
£ 8.95 | ||
King Prawn Bhunaking prawns cooked in a spicy rich masala with natural herbs, onion, tomatoes and lime leaves |
£ 9.95 | ||
Tandoori King Prawn Masalaking prawn chargrilled and cooked in a delicious mild to medium sauce |
£ 10.95 | ||
Murgh Xacutitender chicken in a fiery fusion of rich spices and coconut |
£ 6.95 | ||
Murgh Kadai Sarhadichicken tikka with almonds, pistachio and coconut cream cooked in a delicious saffron sauce, a dish from hyderabad |
£ 7.95 | ||
Murgh Tikka Hare Piazaboneless pieces of chicken cooked in a spicy tomato sauce with cream and spring onions |
£ 6.95 | ||
Monsuri Murghchicken tikka tossed in a sizzling pan with onion, green chillies, lemon juice and rich spices, then garnished with coriander |
£ 6.95 | ||
Nilgiri Murgha chicken preparation cooked with fresh mint, nuts, coriander, onion and spinch in a coconut cream sauce |
£ 7.95 | ||
Naga Murgha fiery dish of marinated chicken and herbs cooked in rich sauce with unique aroma of the bengali naga chilli, our own recipe, if you like a jalfrezi then you will love our naga |
£ 7.95 | ||
Paneer Shashlika colourful combination of cottage cheese, tomatoes, capsicum and onion marinated and then chargrilled in the tandoor |
£ 6.95 | ||
Adhari Mushrooma spicy mushroom preparation cooked with ginger, sweetcorn and curry leaves, finished with sliced green chillies, from kerala in southern india |
£ 5.95 | ||
Vegetable Jalfrezifresh vegetables cooked with peppers and green chillies in a rich spicy sauce |
£ 5.95 | ||
Navarathan Kormafresh garden vegetables in a very mild sauce with cashewnut |
£ 5.95 | ||
Palak Dallfresh spinach cooked with split lentils, garlic and fragrant lime leaves |
£ 5.95 | ||
Papri Ma Ghoshlamb tikka slow cooked with ginger, garlic and fresh ground masala, a favourite of the parsee community in bombay |
£ 6.95 | ||
Achari Ghoshlamb cooked to a hot and sharp taste, with lemon juice, onions, fennel, mustard seeds and chillies |
£ 6.95 | ||
Karahi Ghoshtender lamb cooked with tomatoes, cucumber and onion in a rich spicy sauce, a traditional north indian dish |
£ 6.95 | ||
Palak Ghoshtnder lamb cooked with spinach and fresh green herbs, a timeless classic from north india |
£ 7.95 | ||
Nawabi Badam Pasandatender lamb in a rich creamy sauce with almonds, a banqueting dish from the moghul empire |
£ 7.95 |
Traditional Favourites
Item | Price | Add | |
---|---|---|---|
Vegetablecooked to a traditional home recipe from medium strength to very hot |
£ 5.45 | ||
Vegetablecooked to a traditional home recipe from medium strength to very hot |
£ 5.45 | ||
Vegetablea spicy dish with a rich sauce |
£ 5.95 | ||
Vegetablea medium spiced dish with succulent tomatoes and green herbs |
£ 5.95 | ||
Vegetablea hot, sweet and sour sauce with lentils |
£ 5.95 | ||
Vegetablea classic hot, sweet and sharp sauce |
£ 5.95 | ||
Vegetablea mild dish prepared with fresh cream, almonds and coconut |
£ 5.95 |
Balti And Biryani Dishes
Item | Price | Add | |
---|---|---|---|
Chicken |
£ 7.95 | ||
Lamb |
£ 7.95 | ||
Prawn |
£ 7.95 | ||
Vegetablea traditional method of cooking basmati rice with exotic spices and a choice of meats, poultry or vegetables, cooked to perfection and served with a separate dish of chennai samba |
£ 6.95 | ||
Chicken |
£ 7.95 | ||
Lamb |
£ 7.95 | ||
Tandoori Chicken |
£ 8.95 | ||
Prawn |
£ 8.95 | ||
Vegetable |
£ 6.95 |
Vegetable Side Dishes
Item | Price | Add | |
---|---|---|---|
Special Vegetable Currya selection of fresh vegetables in a medium sauce |
£ 3.95 | ||
The Club Chennai Sambaa selection of garden vegetables in a rich lentil sauce |
£ 3.95 | ||
Chana Masalachick peas cooked with fresh ground masala |
£ 2.95 | ||
Tarka Dallour own blend of lentils tempered with onion and garlic |
£ 2.95 | ||
Mushroom Bhajeemushrooms stir fried with light spices and onions |
£ 2.95 | ||
Gobi Bhajeecauliflower with delicate spices, preserving the flavour of the florets |
£ 2.95 | ||
Brinjal Bhajeeaubergine finely chopped and cooked with onion, herbs and spices |
£ 2.95 | ||
Sag Bhajeefresh spinach cooked with green herbs and garlic |
£ 2.95 | ||
Bhindi Bhajeefresh okra, diced and cooked with onion, herbs and spices for a light, crisp taste |
£ 2.95 | ||
Bombay Aloospicy hot potatoes with fresh green herbs |
£ 2.95 | ||
Sag Alooa delightful combination of fresh spinach and potoatoes with green herbs |
£ 3.50 | ||
Aloo Gobipotatoes and cauliflower with light spices and fresh herbs |
£ 3.50 | ||
Sag Paneerhome made cottage cheese cooked with creamed spinach and cumin seeds |
£ 3.50 |
Rice, Breads And Extras
Item | Price | Add | |
---|---|---|---|
Lemon Ricewith lemon, sesame seed and cashew nuts |
£ 2.95 | ||
Mushroom Ricestir-fried mushrooms, onion and basmati rice |
£ 2.95 | ||
Kerala Coconut Ricewith fresh grated coconut and mustard seed |
£ 2.95 | ||
Special Mixed Ricebasmati rice with egg and peas |
£ 2.95 | ||
Brown Ricewholegrain rice, the traditional healthy choice |
£ 1.95 | ||
Pilau Ricebasmati rice |
£ 1.95 | ||
Ricepearl-white rice |
£ 1.95 | ||
Parathaflaky layered bread |
£ 1.95 | ||
Mirchi Keema Parathastuffed with delicately spiced minced lamb and fiery green chillies, unique to the club |
£ 2.95 | ||
Nanunleavened indian bread |
£ 1.95 | ||
Shobjiwith vegetables |
£ 2.25 | ||
Keemawith delicately spiced minced lamb |
£ 2.25 | ||
Peshwariwith fruit, coconut and almonds |
£ 2.25 | ||
Alams Specialwith garlic and coriander |
£ 2.25 | ||
Chapatiflat wheat bread |
£ 1.10 | ||
Cucumber Raitafresh cucumber and refreshing yoghurt |
£ 1.50 | ||
Green Leaf Saladmixed leaf, cherry tomato and our own dressing |
£ 2.95 |
Desserts And Drinks
Item | Price | Add | |
---|---|---|---|
Pistachiohome-cooked indian rice pudding |
£ 2.50 | ||
Vanilla Fudgea roll of vanilla and toffee fudge ice cream |
£ 2.50 | ||
Trufitochocolate rice ice cream with a core of chocolate sauce and hazelnuts |
£ 2.50 | ||
Lemonade75cl |
£ 1.75 | ||
Sparklingrefreshing yoghurt drink, freshly made to order |
£ 2.50 |
Banqueting Specials
Item | Price | Add | |
---|---|---|---|
The Club Thalichicken tikka masala, papri ma ghosh, nawabi badam pasanda and tandoori chicken karahi, with pilau rice and nan bread |
£ 14.95 |
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Home Delivery Address
Restaurant Details
The Indian Dining Club
244 Gipsy Road West Norwood, London, SE27 9RB
Takeaway menu from The Indian Dining Club in London Indian. Order takeaway online for home delivery. A wide selection of Indian takeaway food.