Starters
Item | Price | Add | |
---|---|---|---|
Shami Kebabexotic patties, made of lamb splits, ground together with garlic and ginger root, seasoned with fresh herbs, fried in ghee |
£ 2.95 | ||
Sheek Kebabminced lamb, onion with herbs, roasted on skewers |
£ 2.50 | ||
Onion Bhajideep fried onion fritters, seasoned with indian spices |
£ 1.95 | ||
Mushroom Pakoramushroom stuffed with deliciously spiced lamb minced and deep fried |
£ 2.95 | ||
Murgh Tikka (starter)tender pieces of chicken, marinated with mild spices, cooked in a clay oven, served with green salad |
£ 2.95 | ||
Prawn Purilight shell of indian bread, filled with lightly spiced prawns |
£ 2.95 | ||
Mixed Starterschicken tikka, seekh kebab and onion bhaji |
£ 3.10 |
House Specialities
Item | Price | Add | |
---|---|---|---|
Jhinga Specialjumbo prawns cooked with medium spice |
£ 10.95 | ||
Rupchanda Masalafish cooked with extra garlic, tomatoes and chefs special masala sauce |
£ 7.95 | ||
Murgh Shuruchichicken and mango pieces cooked in a medium spiced sauce |
£ 6.95 | ||
Kofta Kapsillasucculent chicken breasts are wrapped in a spice minced lamb coating and then cooked in a medium hot sauce with coriander and jeera |
£ 7.95 | ||
Ghorma Shabjitender pieces of lamb marinated in lemon and lime with fresh coriander |
£ 7.50 | ||
Haryali Chickenchicken breasts wrapped in a minced lamb with green spinach, cooked with pepper and garlic |
£ 7.95 |
Tandoori Dishes
Item | Price | Add | |
---|---|---|---|
Tandoori Fishwhole trout marinated in a delicately herbed, saffron aromated yoghurt sauce, skewered and barbecued |
£ 7.95 | ||
Murgh Tikka (main)succulent diced chicken marinated with spices and barbecued |
£ 5.95 | ||
Tandoori Mixed Grillan assortment of tandoori kebabs and tikkas |
£ 11.50 | ||
Tandoori King Prawn Sizzlerking prawns flavoured with special spices and cooked with onion, capsicum and tomatoes |
£ 9.95 |
Chicken Dishes
Item | Price | Add | |
---|---|---|---|
Murgh Kadhaidiced chicken tossed over a glowing iron skillet, covered in a light sauce of fresh tomatoes, capsicums, spring onions, green coriander, crushed garlic, root ginger and selected herbs and spices |
£ 6.50 | ||
Murgh Green Masaladiced succulent pieces of spring chicken cooked in a variety of fresh green herbs, crushed garlic, ginger, green chillies and lemon juice - sharp and hot |
£ 6.50 | ||
Murgh Jalfreziboneless chicken tikka, sauteed with finely chopped capsicum, tomatoes, green chillies |
£ 6.50 | ||
Almond Murgh Kormadiced chicken cooked in a fresh cream and almond - very mild |
£ 5.50 | ||
Murgh Tikka Masalacharcoal roasted chicken tikka, simmered in butter, saffron and creamy masala sauce |
£ 6.50 | ||
Murgh Pasanda Makhnide boned chicken dish, cooked in fresh cream and cashew nuts, garnished with roasted almond flakes - extremely mild |
£ 6.50 | ||
Skardu Murghchicken tikka with cinnamon, fried in butter, flavoured with creamy tomato sauce and aromatic spices |
£ 6.50 |
Lamb Dishes
Item | Price | Add | |
---|---|---|---|
Lamb Saagwalalamb and fresh green spinach, with fragrant herbs and spices in a clay casserole |
£ 5.95 | ||
Lamb Green Masalatender lean lamb cooked in a variety of fresh green herbs, crushed garlic, ginger, green chillies and lemon juice - sharp and hot |
£ 6.95 | ||
Lamb Rogan Joshtender pieces of lamb, cooked with eleven herbs and eleven spices, crushed ginger, garlic, chopped tomatoes and yoghurt |
£ 6.95 | ||
Tava Goshttender lean lamb tikka with herbs and spices, crushed garlic and juliennes of ginger root, then covered in a sauce of fresh tomatoes, spring onions and capsicums and garnished with green coriander |
£ 6.95 |
Balti And Biryani Dishes
Item | Price | Add | |
---|---|---|---|
Vegetarian Baltiwith basmati rice flavoured with saffron and an interesting blend of condiments, served with a vegetable curry |
£ 3.95 |
Seafood Dishes
Item | Price | Add | |
---|---|---|---|
marinated boneless salmon cooked in a mixed masala with yoghurt, coconut and almonds |
£ 7.50 | ||
Machli Bainganmarinated boneless salmon cooked with chopped aubergines, stir fried, light spices and garnished with coriander |
£ 7.50 | ||
Machli Khatamarinated boneless salmon, cooked with aromatic shatkora - medium spiced |
£ 7.50 | ||
Machli Fayzeemarinated boneless salmon cooked with green pepper, red pepper, fresh coriander and chopped onions in a spice garlic sauce |
£ 7.95 | ||
Jhinga Saag Cumbimarinated king prawn in tandoori spices and cooked with spinach and mushrooms |
£ 10.95 | ||
Jhinga Kadhaijumbo prawns grilled on a glowing iron skillet and covered in a light sauce and fresh tomatoes, capsicums, green coriander, crushed garlic and young root ginger |
£ 9.95 | ||
Jhinga Makhniking prawns cooked in butter, saffron and creamy masala sauce |
£ 9.95 | ||
Chingry Kormacooked in butter and coconut with ground nuts, finished with fresh cream - mild |
£ 5.95 |
Vegetable Dishes
Item | Price | Add | |
---|---|---|---|
Tarkarimixed vegetable curry |
£ 2.95 | ||
Bhindi Amchoorokra seasoned with special spice mixed together with a touch of mango powder, fried in ghee and onions |
£ 2.65 | ||
Baingan Alooaubergine and potatoes cooked with onion and mustard seeds |
£ 2.85 | ||
Gobi Aloocauliflower and potatoes cooked with fresh tomatoes, herbs and spices |
£ 2.85 | ||
Mushroom Bhajimushrooms cooked in a spicy curry sauce of chopped shallots |
£ 2.65 | ||
Palak Aloo Methifresh green spinach cooked with potatoes and fenugreek |
£ 2.85 | ||
Palak Bichifresh green spinach cooked with butter beans |
£ 2.95 | ||
Bombay Aloohot, spicy potatoes |
£ 2.65 | ||
Jeera Aloospicy potatoes cooked with whole cumin seeds |
£ 2.65 | ||
Choleychickpeas soaked overnight then cooked with chopped tomatoes, onion, lime juice, ginger and garlic in chana masala, then garnished with fresh green coriander |
£ 2.65 | ||
Tarka Daallentils soaked overnight, boiled, cooked with raw green tomato cubes, then simmered with selected spices and herbs, pan fried with cumin |
£ 2.65 | ||
Vegetable Kormamild |
£ 3.95 | ||
Palak Paneerfresh spinach and homemade cheese cooked in a casserole |
£ 2.95 | ||
Jeera Paneerjuliennes of cheese lightly fried, then cooked with cumin, finely chopped tomatoes and onions |
£ 2.95 |
Side Orders
Item | Price | Add | |
---|---|---|---|
Bhatplain white basmati rice |
£ 1.95 | ||
Pilau Ricethe best basmati rice |
£ 2.10 | ||
Mushroom Pilau Ricebasmati rice cooked with mushrooms |
£ 2.75 | ||
Special Fried Ricecooked with peas and eggs |
£ 2.75 | ||
Lemon Ricechopped onions and curry leaves fried in sesame oil, added to boiled rice and flavoured with fresh lemon juice and zest |
£ 2.75 | ||
Naanfreshly baked bread prepared from flour, eggs and cream |
£ 1.50 | ||
Keema Naannaan with seasoned minced meat filling |
£ 1.85 | ||
Peshwari Naannaan made with fine almonds, pistachios and onions - slightly sweet |
£ 1.95 | ||
Garlic Naanstuffed with chopped garlic |
£ 1.85 | ||
Cucumber Raitayoghurt with shredded cucumber |
£ 1.50 | ||
Plain Papadplain deep fried rice flour popadom |
£ 0.60 | ||
Masala Papadtandoori baked bread, blended with seasoned onions |
£ 0.60 |
Drinks
Item | Price | Add | |
---|---|---|---|
Cobra |
£ 4.25 | ||
Kingfisher |
£ 3.75 | ||
Bangla330ml |
£ 3.95 | ||
Cobra |
£ 2.25 | ||
Kingfisher |
£ 2.00 | ||
Red |
£ 2.00 | ||
Wine |
£ 2.00 |
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Home Delivery Address
Restaurant Details
House of Spice
507 Kingston Road Raynes Park, London, SW20 8SF
Takeaway menu from House of Spice in London Indian. Order takeaway online for home delivery. A wide selection of Indian takeaway food.