Starters
Item | Price | Add | |
---|---|---|---|
Shimla MirchBell pepper (capsicum) filled with a delicate mixture of vegetables and spice potatoes then grilled in the tandoor |
£ 3.95 | ||
Paneer PakoraStrips of Indian cheese deep fried in a mildly spiced chick pea batter |
£ 3.95 | ||
Mirchiwale Pyaz Ke PakoraCrisp onion and green chilly fritters a lighter cousin of the onion bhaji |
£ 3.50 | ||
Palak Pokodi ChaatCrunchy spinach fritters tossed with a palate awakening combination of onion chilli date and tamarind chutneys |
£ 3.50 | ||
Pudina Aloo PattiesTempered mashed potatoes cake filled with freshly chopped coriander and mint pan fried served with chutney |
£ 3.50 | ||
SamosaLight crispy pastry filled with mixed vegetables |
£ 3.50 | ||
Chicken Tikka StarterBoneless chicken marinated in yoghurt spice and crushed black peppercorn finished off to succulence in the clay oven |
£ 3.95 | ||
Hara Pyaz Ka Seekh kebabSpicy skewered minced lamb kebabs coated with minced spring onions and colourful peppers |
£ 3.95 | ||
Lamb Chop StarterPrime trimmed lamb chops in mild tandoori marinade |
£ 4.50 | ||
Battack Lazeez (Duck)Skewered pieces of duck marinated in blend of spices yoghurt garlic and mint |
£ 4.95 | ||
Macchi Til TinkaPieces of white fish pan fried in a light sesame seed marinade |
£ 4.50 | ||
Salmon Tikka StarterMarinated in light tandoori spices and grilled in the tandoor |
£ 4.50 | ||
Spicy Crab CakesFlaky crab meat and potatoes mixed with spices served in breadcrumb cakes with coconut chutney |
£ 4.50 | ||
King Prawn PuriKing prawns cooked in a medium sauce and served in thin fried bread |
£ 4.95 | ||
Mixed StarterA mixed selection of grilled duck chicken tikka lamb kebab and onion bhaji |
£ 5.95 |
Tandoori dishes
Item | Price | Add | |
---|---|---|---|
Tandoori ChickenThe stalwart of tandoori food. Half tendered chicken on the bone marinated with yoghurt and spices and cooked in the Tandoor |
£ 6.50 | ||
Chicken Tikka Kali MirchBoneless chicken marinated in yoghurt spice and crushed black peppercorn finishes off to succulence in the clay oven |
£ 6.50 | ||
Lamb Chop AdrakiThe chefs special touch is the evident when you try these prime trimmed lamb chops in ginger flavoured mild Tandoori marinade |
£ 7.95 | ||
Mixed Kebab GrillA selection of sheek kebab lamb chop tandoori chicken duck and chicken tikka |
£ 10.95 | ||
Tandoori SalmonFresh boneless pieces of salmon fish marinated in light spices skewered and grilled in the tandoor |
£ 8.95 | ||
Kesari Tandoori RubianLarge prawns marinated in saffron and tandoori spices and grilled with tail on |
£ 10.95 | ||
Seafood PlatterA selection of tandoori salmon pangasium and king prawns |
£ 10.95 | ||
Duck ShashlikTender breast pieces of duck tomatoes peppers and onions marinated in tandoori spices and grilled on a skewer |
£ 10.95 | ||
Achari Paneer ShashlikCubed Indian cheese tomatoes peppers and onions steeped in yoghurt and pickling spice. The vegetarians choice of tandoori cooking |
£ 6.95 |
Chicken dishes
Item | Price | Add | |
---|---|---|---|
Chicken KormaA mild and creamy chicken dish made with onions and ground cashew nut |
£ 6.50 | ||
Murg MakhanwalaChicken tikka simmered in a creamy sauce made from fresh tomato butter and flavoured with dried fenugreek leaves |
£ 6.50 | ||
Kadai MurgSpeciality of the Northwest frontier. Tender chicken grilled in the tandoor and cooked with coarsely ground spices tomatoes capsicum and onions |
£ 6.50 | ||
Peri Peri MurgChicken marinated with the spicy Goan Peri Peri masala (made with whole red chillies mustard seeds curry leaves coconut milk and spices) |
£ 6.95 | ||
Goan Hara MurgA hot chicken dish prepared with fresh green chillies fresh coriander and green herbs to give it distinctive colour and taste |
£ 6.95 | ||
Dhaniya Nariyal Ka MurgSouth Indian chicken dish cooked with fresh coconut and coriander flavoured with curry leaves and fennel a rare mild aromatic combination. |
£ 6.95 | ||
Shatkora MurgA citrus fruit so rare it is only available in the foothills of the Sylhet region of north-east Bengal gives a unique flavour to this medium spiced chicken dish |
£ 6.95 |
Duck dishes
Item | Price | Add | |
---|---|---|---|
Mirchi DuckSliced pieces of grilled duck with green chillies and sliced green beans in a medium thick sauce |
£ 8.95 | ||
Battack MasalaPieces of tandoori duck breast simmered in a medium spicy sauce made from fresh tomato butter and cream flavoured with fenugreek leaves |
£ 8.95 |
Lamb dishes
Item | Price | Add | |
---|---|---|---|
Piazi Gosht ChopJuicy lamb chops marinated overnight and simmered in shahi gravy with an abundance of onions and fresh coriander |
£ 7.50 | ||
Gosht Shuka VaruvalCombination of stir fry style lamb onion finely sliced peppers and a chilly blend of south Indian spices medium hot |
£ 7.50 | ||
TarkatanTender shredded lamb hand ground spices and fresh coriander gives exquisite flavour to this dry but juicy dish |
£ 7.50 | ||
Shukander GoshtAn unique combination of crushed beetroot and hand picked herbs and spices has created this award winning lamb delicacy |
£ 7.50 | ||
Avadhi Lamb KormaA traditional mughlai korma prepared with tender lamb ground cashew nuts onions touch of yoghurt and flavoured with mild spices |
£ 6.95 | ||
Kadai GoshtSpeciality of the Northwest frontier. Tender pieces of lamb cooked with coarsely ground spices tomatoes capsicum and onions |
£ 6.95 | ||
Punjabi Lamb KariA Punjabi style medium lamb dish in light brown gravy ideally to be had with a roti or naan |
£ 6.95 |
Seafood dishes
Item | Price | Add | |
---|---|---|---|
Macchi Mirchi MasalaOnions peppers coriander fresh green chillies and hot spices are combined to bring out the subtle flavour of this boneless white fish |
£ 7.50 | ||
Goan Fish CurryA wonderful Goan staple. fillets of boneless fish simmered in a fresh stone ground coconut chilli and spicy masala. |
£ 7.50 | ||
Saag PrawnShrimps simmered in fresh leaf spinach with a combination of subtle spices |
£ 7.50 | ||
Shrimp Hara PiazPrawns tossed with freshly chopped spring onions ginger tomatoes and spices in medium sauce |
£ 7.50 | ||
Kadai PrawnsSpeciality of the Northwest frontier. King prawns cooked with coarsely ground spices tomatoes capsicum and onions |
£ 10.95 | ||
Jhinga MasalaJumbo sized spiced prawns cooked to order with medium spices and thick onion sauce flavoured with fenugreek |
£ 10.95 | ||
Peri Peri PrawnMarinated with the spicy Goan Peri Peri masala (made with whole red chillies mustard seeds curry leaves coconut milk and spices) |
£ 10.95 |
Biryani dishes
Item | Price | Add | |
---|---|---|---|
Biryani |
Chicken | £ 8.95 | |
King Prawn | £ 11.95 | ||
Lamb | £ 8.95 | ||
Shrimp | £ 8.95 | ||
Vegetable | £ 6.95 |
Vegetarian dishes
Item | Price | Add | |
---|---|---|---|
Miloni Subzi PorialA wonderful semi dry combination of mixed vegetable prepared with mustard seeds coconut milk herbs and spices |
£ 3.50 | ||
Aloo BenarasiBaby potatoes prepared with masala of onion tomato and tempered with pickle spice |
£ 3.50 | ||
Aloo GobiCauliflower and potatoes cooked in light spices |
£ 3.50 | ||
Bombay AlooBaby potatoes prepared with masala of onion tomato and spices |
£ 3.50 | ||
Saag BhajiChopped leaf spinach tossed with a touch of garlic and onions |
£ 3.50 | ||
Saag AlooLeaf spinach simmered with baby potatoes |
£ 3.50 | ||
Chole AmchuriTraditional north Indian dish made with chickpeas tomato onion and finished with dry raw mango powder and fresh coriander |
£ 3.50 | ||
Mushroom BhajiSliced button mushroom cooked in a medium spiced sauce |
£ 3.50 | ||
Tarka DaalYellow lentils gently spiced and tossed in hot fried garlic (tarka) |
£ 3.50 | ||
DumturiSliced courgette with onions tomatoes and lightly spiced in a semi dry sauce |
£ 3.50 | ||
Bhindi BhajiOkra cooked in a medium sauce |
£ 3.50 | ||
Bhindi JaipuriCrispy fried silver of okra and onions sprinkled with dry raw mango powder |
£ 3.95 | ||
Daal BukharaA famous and well appreciated combination of dark lentils butter cream and spices |
£ 3.95 | ||
Baingan PatialaCubes of butter soft aubergine simmered in a spice tomato yoghurt and onion masala topped with golden fried cashew nuts |
£ 3.95 | ||
Saag PaneerIndian cheese cooked with fresh chopped spinach in a mild sauce |
£ 3.95 | ||
Mutter PaneerIndian cheese cooked with baby peas in a mild cream sauce |
£ 3.95 | ||
Kadai PaneerIndian cottage cheese strips tossed with fresh capsicum ginger tomato and chilli cooked on high heat and sprinkled with freshly ground spices |
£ 3.95 |
Accompaniments
Item | Price | Add | |
---|---|---|---|
Steamed RiceFluffy aromatic basmati Indian rice |
£ 2.40 | ||
Kersar Pilau RiceAromatic combination of basmati rice with saffron |
£ 2.50 | ||
Lemon RiceBasmati rice tossed with chopped herbs and a dash of juice and zest |
£ 3.25 | ||
Mushroom RiceBasmati rice fried with sliced mushrooms |
£ 3.25 | ||
Special Fried RiceBasmati rice tossed with chopped herbs eggs and peas |
£ 3.25 | ||
Keema RiceMinced lamb with basmati rice |
£ 3.25 | ||
Coconut RiceBasmati rice and coconut |
£ 3.25 | ||
NaanTasty fluffy soft tandoori bread made from white flour |
£ 1.95 | ||
Peshwari NaanNaan bread filled with ground almond coconut and sultanas |
£ 2.50 | ||
Garlic NaanNaan bread topped with freshly chopped garlic and a hint of coriander |
£ 2.50 | ||
Keema NaanNaan stuffed with minced spiced lamb |
£ 2.50 | ||
Cheese NaanNaan filled with grated cheese |
£ 2.50 | ||
Tandoori RotiUnleavened whole wheat bread |
£ 1.95 | ||
ChapattiUnleavened whole wheat bread |
£ 1.95 | ||
Lacha ParathaLayered whole wheat Indian bread cooked in the tandoor |
£ 2.50 | ||
Aloo ParathaLayered whole wheat Indian bread filled with spiced potato |
£ 2.50 | ||
RaitaSavoury yoghurt and cucumber |
£ 2.50 | ||
House SaladLettuce tomato cucumber shredded carrots and beetroot |
£ 2.50 | ||
PoppadomA very fine crispy lentil wafer served with chutneys |
£ 0.75 |
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Restaurant Details
Shimla Mirch
158A Shepherd's Bush Road Hammersmith, London, W6 7PB
Takeaway menu from Shimla Mirch in London . Order takeaway online for home delivery. A wide selection of takeaway food.