Delivery Charges
Item | Price | Add | |
---|---|---|---|
Swinefleet |
£ 2.00 | ||
Rawcliffe |
£ 2.00 | ||
Rawcliffe Bridge |
£ 3.00 | ||
Airmyan |
£ 2.00 | ||
Howden |
£ 2.00 | ||
Reedness |
£ 5.00 |
Appetisers
Item | Price | Add | |
---|---|---|---|
Mixed Plater |
1 Person | £ 4.50 | |
Flavoursome onion fritters folded with gram flour carom seed and green herbs Gluten |
2 Persons | £ 8.50 | |
Onion BhajiFlavoursome onion fritters folded with gram flour carom seed and green herbs Gluten |
£ 2.95 | ||
Tikka Starter |
Ghost | £ 3.00 | |
Deep fried crisp cauliflower in a hot and spicy sauce Gluten |
Murgh | £ 2.95 | |
Gobi (65)Deep fried crisp cauliflower in a hot and spicy sauce Gluten |
£ 3.75 | ||
Tandoori JhingaMarinated king prawns with mustard oil coriander and stone grinded Kashmiri chilli |
£ 4.95 | ||
Gilafi Sheek kebabMinced lamb marinated with ginger garlic juice mint coriander and green chillies |
£ 3.20 | ||
SamosaFillo pastry filled with seasonal vegetables Gluten |
£ 2.50 | ||
Aloo TikkaBatter fried mashed potato cakes stuffed with brie and flavoured with ginger and cashew nuts accompanied by garlic mushroom Gluten |
£ 3.00 | ||
Fish AmritsariGarlic and ajwain laced cod fillets deep fried in gram flour batter |
£ 4.10 | ||
Fish Onion RoastedFillets of white fish marinated with Southern spices deep fried and tossed with garlic onions and tomatoes |
£ 3.95 | ||
Chilli PaneerHome made Indian cheese stir fried with spring onions mixed peppers chilli and garlic tossed together in a dark soy sauce a mouth watering indo Chinese fusion Gluten |
£ 3.75 | ||
Chicken (65) PakoraA buhari invention from Chennai crunchy chicken spicy marinated of ginger chilli and garam masala coated with rice and corn flour batter |
£ 3.00 | ||
Prawn PuriDelicately spiced prawn served on a light mint puri Gluten |
£ 3.50 | ||
Chicken ChaatChicken cooked with chaat masala |
£ 3.50 | ||
King Prawn Peri PeriKing prawn cooked in tangy spicy and hot chilli based |
£ 4.50 | ||
Chicken Peri Peri |
£ 3.20 | ||
Slay the DragonA my sore delicacy of pineapple flavoured honey glazed chicken cooked over charcoal in the tandoori |
£ 3.95 | ||
Garlic Mussels |
£ 4.95 | ||
Viceroy SignatureMix of vegetables grilled cooked and shallow fried in balls and then cooked with chat masala sauce drizzled with deliciously mixed raitha and finished with fresh pomegranate |
£ 3.25 |
Tandoori Specialties
Item | Price | Add | |
---|---|---|---|
Chicken From the Clay Oven |
Full | £ 13.50 | |
Marinated for 24 hours and barbeque in the clay oven |
Half | £ 6.95 | |
Tikka Sizzler |
Chicken | £ 6.50 | |
Marinated spring chicken or lamb barbequed in charcoal with green peppers tomatoes and onions |
Lamb | £ 7.50 | |
Shashlick |
Chicken | £ 6.95 | |
King Prawn | £ 10.25 | ||
A platter of tandoori chicken, chicken tikka, lamb tikka and sheek kebab served with nan |
Lamb | £ 7.95 | |
Tandoori Mixed GrillA platter of tandoori chicken chicken tikka lamb tikka and sheek kebab served with nan |
£ 8.50 |
Biryani Dishes
Item | Price | Add | |
---|---|---|---|
Biryani |
Chicken | £ 6.95 | |
Lamb | £ 7.00 | ||
Prawn | £ 7.95 | ||
Exquisite Punjabi country fare of tender chicken or lamb stir fried in an iron karahi with a spicy masala of garlic onions and tomatoes with a tempering of crashed coriander seeds and crispy red chillies Medium |
Vegetable | £ 6.35 |
Special Dishes
Item | Price | Add | |
---|---|---|---|
Karahi |
Chicken | £ 6.50 | |
Sauteed minced lamb, green peas; finished with onion, tomato, gravy and coriander Medium |
Lamb | £ 6.95 | |
Keema MutterSauteed minced lamb green peas; finished with onion tomato gravy and coriander Medium |
£ 5.95 | ||
Murgh Balti MasalaOriginated from the North West frontier Kashmir and Indus Valley with lots of flavour Medium |
£ 6.50 | ||
Achari GoshtA spicy tangy lamb marinated with turmeric fennel seeds and refreshing ginger cooked with a hint of mustard oil |
£ 6.50 | ||
Murgh JalfreziChicken cooked with hot onion tomato and bell pepper finished with made pickle masala paste Hot |
£ 6.95 | ||
Chicken Tikka MasalaOvernight marinated chicken cooked in clay oven and finished with tikka masala sauce |
£ 6.95 | ||
Garlic Chilli MurghChicken cooked dry with fresh garlic chilli onion and pepper served with a separate accompaniment of a spicy tangy sauce Fairly hot |
£ 6.95 | ||
Chicken Tikka PasandaDiced boned pieces of chicken cooked in a masala sauce with fresh cream cashew nut and coconut sauce |
£ 6.95 | ||
Mugh Balti Chilli Masala |
£ 6.95 |
Signature Dishes
Item | Price | Add | |
---|---|---|---|
Chicken ChettinadCrispy chicken tossed with diced onion and tomato cumin seeds kashmiri chilli black pepper and coriander seeds |
£ 6.95 | ||
Murgh Hariyali MasalaChefs own mouth watering chicken cooked in freshly stone blended green herbs and sauce Medium |
£ 6.95 | ||
Mumbai Ka MurgaHouse special tandoori chicken cooked with onion tomato garlic and chilli masala sauce Medium |
£ 6.95 | ||
Garlic E GujratChicken on the bone in a thick spicy curry flavoured with roasted and ground red chillies coriander seeds peppercorns cumin and fenugreek leaves finished with garlic sauce Medium |
£ 9.50 | ||
Tiger by the RiverSucculent whole king prawns cooked with a variety of spices in a medium thick sauce with aromatic flavours |
£ 8.95 | ||
Purple TigerTangy Persian style of prawn masala using a combination of tiger prawns aubergines and green coriander sauce |
£ 8.95 | ||
Chittagong TigerKing prawns from Bay of Bengal treated with lime and turmeric tossed in a pepper onion and fennel masala and tempered curry and fenugreek leaves |
£ 8.95 | ||
Devils Tamarind LambTender lamb marinated in a tamarind sauce cooked in aromatic spices |
£ 6.95 | ||
Devils Tamarind ChickenTender chicken marinated in a tamarind sauce cooked in aromatic spices |
£ 6.50 | ||
Duck Pepper RoastSpicy preparation of slow braised duck with aromatic spices curry leaves and crushed pepper |
£ 7.50 | ||
Bathak Kempu BezuleCrispy duck fried tossed with yoghurt curry leaves and green chillies |
£ 7.50 | ||
Slay the DragonDelicacy pineapple flavoured honey glazed chicken cooked over charcoal in the tandoor |
£ 7.50 |
Recommendations
Item | Price | Add | |
---|---|---|---|
XakutiFrom Tamilnadu South India chettinad is a fiery curry there no reason why cant reduce the chillies to suit own palate though chettinad tastes great Fairly hot |
£ 6.95 | ||
Chilli ChickenCalcutta style Indian Chinese chilli chicken with onions and green peppers in soy sauce Fairly hot |
£ 6.95 | ||
Masala KoftaSpecial meatballs North Indian style lamb meatballs in cinnamon and cardamom flavoured sauce |
£ 6.95 | ||
Sunset Simla |
Chicken | £ 6.95 | |
Chicken on the bone finely minced with coriander, onions and cherry tomatoes cooked sea salt and black pepper seared to perfection with paprika and spicy herbs |
Lamb | £ 7.50 | |
Murgh Keema WalaChicken on the bone finely minced with coriander onions and cherry tomatoes cooked sea salt and black pepper seared to perfection with paprika and spicy herbs |
£ 9.50 | ||
Bombay Flame |
Chicken | £ 6.95 | |
Stew-dice chicken-lamb mix with vegetables, coconut milk and sauce |
Lamb | £ 7.50 | |
StewStew-dice chicken-lamb mix with vegetables coconut milk and sauce |
£ 6.95 | ||
Palak KoftaIndian cottage cheese and spinach and onion dumpling in a light tangy tomato and cashew nut creamy sauce |
£ 6.95 |
Fish
Item | Price | Add | |
---|---|---|---|
Fish Kata MasalaFish fillets cooked with baby potatoes in a rich spicy sauce |
£ 7.95 | ||
Fish KarahiTraditional Bangladeshi fish cooked with mixed pepper ginger tomatoes and coriander |
£ 7.95 | ||
Fish JalfreziTraditional Bangladeshi fish cooked with green chillies mixed pepper and coriander to give a nice spicy flavour Fairly hot |
£ 7.95 | ||
Fish Balti MasalaOriginated from the North West frontier with lots of flavour |
£ 7.95 | ||
Fish MoileeA South Indian Style preparation of mixed sea food cooked in coconut milk tempered with mustard seeds and whole red chillies |
£ 9.95 |
Classic Curries
Item | Price | Add | |
---|---|---|---|
Korma |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
An onion based dish with mixed spices and herbs |
Vegetable | £ 4.95 | |
Dopiza |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A fairly dry spinach based dish cooked together with garlic, ginger and chopped tomatoes |
Vegetable | £ 4.95 | |
Sagwala |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A dish prepared with tomato, ginger and onion sauce |
Vegetable | £ 4.95 | |
Rogan |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A Persian dish prepared using lentils in a sweet and sour medium strength sauce with a touch of lemon juice and various other eastern spice Medium |
Vegetable | £ 4.95 | |
Dansak |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A fairly hot dish using chilli powder and ground chilli in a thick onion and tomato sauce Hot |
Vegetable | £ 4.95 | |
Madras |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A fairly hot dish using chilli powder and ground chilli in a thick onion and tomato sauce Very hot |
Vegetable | £ 4.95 | |
Vindaloo |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A dish prepared with fried mixed spices using a technique to maximise flavour and garnished with bell peppers and shredded onions |
Vegetable | £ 4.95 | |
Bhuna |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
A Persian dish prepared in a sweet sour medium strength sauce with a touch of lemon juice and various other eastern spices Medium |
Vegetable | £ 4.95 | |
Pathia |
Chicken | £ 5.65 | |
King Prawn | £ 7.95 | ||
Lamb | £ 5.95 | ||
Prawn | £ 6.50 | ||
Okra cooked with onion and tomatoes and tempered with cumin seeds and ginger |
Vegetable | £ 4.95 |
Accompaniments
Item | Price | Add | |
---|---|---|---|
Bhindi MasalaOkra cooked with onion and tomatoes and tempered with cumin seeds and ginger |
£ 2.50 | ||
Palak PaneerCreamed spinach and home made Indian cottage cheese cooked with cumin seeds and garlic |
£ 3.50 | ||
Tarka DaalA chana daal and red lentil preparation made in to an exotic dish with garlic and cumin seeds |
£ 2.50 | ||
Chana MasalaChick peas cooked in a South of onions tomato and delicate spices |
£ 2.50 | ||
Mix VegetableStripe sized seasonal vegetables cooked with onion and tomatoes |
£ 2.50 | ||
Brinjal BhajiAubergine delicacy cooked with onions and tomatoes masala sauce |
£ 2.50 | ||
Bombay AlooPotatoes cooked with tomato onion and a home made spice mix |
£ 2.50 | ||
Mushroom BhajiSpiced mushroom |
£ 2.50 | ||
Sag AlooSpinach and potatoes |
£ 2.50 | ||
Aloo GobiPotatoes and cauliflower |
£ 2.50 |
Sundries
Item | Price | Add | |
---|---|---|---|
Plain Rice |
£ 2.00 | ||
Pilau Rice |
£ 2.25 | ||
Mushroom Rice |
£ 2.50 | ||
Tomato Rice |
£ 2.50 | ||
Special Fried Rice |
£ 2.95 | ||
Keema Rice |
£ 2.95 | ||
Plain Nan |
£ 1.90 | ||
Peshwari Nan |
£ 2.25 | ||
Garlic Nan |
£ 2.25 | ||
Keema Nan |
£ 2.60 | ||
Chilli and Cheese Nan |
£ 2.60 | ||
Cheese Nan |
£ 2.25 | ||
Paratha |
£ 2.10 | ||
Chapati |
£ 1.20 | ||
Tandoori Roti |
£ 2.20 | ||
Popadom |
£ 0.60 | ||
Masala Popadom |
£ 0.60 | ||
Chips |
£ 2.25 | ||
Chutney and Pickle (4 Persons Deep) |
£ 2.00 | ||
Raitha |
£ 1.50 |
Set Meals
Item | Price | Add | |
---|---|---|---|
Set Meal 1Onion bhaji Chicken bhuna Bombay potatoes Pilau rice Nan |
£ 12.00 | ||
Set Meal 2Samosa Chicken tikka Chicken tikka masala Lamb rogan Vegetable bhaji Pilau rice 1 Nan 1 Garlic nan |
£ 22.00 |
Drinks
Item | Price | Add | |
---|---|---|---|
Coke |
0.33L | £ 0.80 | |
1.75L | £ 2.20 | ||
Diet Coke |
0.33L | £ 0.80 | |
1.75L | £ 2.20 | ||
Lemonade |
2L | £ 2.20 | |
J2o |
Apple | £ 2.00 | |
Mango | £ 2.00 | ||
Orange | £ 2.00 | ||
Passion Fruit | £ 2.00 |
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Home Delivery Address
Restaurant Details
The Viceroy
7 Mariners Court, Goole, Yorkshire DN14 5DH
Takeaway menu from The Viceroy in Goole Indian. Order takeaway online for home delivery. A wide selection of Indian, Bangladeshi takeaway food.