Starters
Item | Price | Add | |
---|---|---|---|
Papadum |
£ 0.45 | ||
Pickle Tray(5 dips) |
£ 1.75 | ||
Mixed Platter |
Serves 2 | £ 5.50 | |
Onion bhajis, vegetable samosa and spicy aloo pakoras serves with salad and mint sauce |
Serves 3 | £ 7.95 | |
Vegetarian Platter (V) |
Serves 2 | £ 4.95 | |
Strips of chicken breast coated in a herb pesto, grilled and basted in its own juices with lim and zingy coriander. Served with shredded mozzarella drizzled with tamarind and olive oil dressing |
Serves 3 | £ 6.95 | |
Yemeni Chicken Strips |
Serves 2 | £ 5.75 | |
Persian influenced cutlets grilled in a melange of spices and tangy pesto |
Serves 3 | £ 7.95 | |
Persian ChickenPersian influenced cutlets grilled in a melange of spices and tangy pesto |
£ 3.10 | ||
1/4 Chicken Piri PiriTender quartered spring chicken marinated in our own blend of piri piri sauce grilled with aromatic herbs and a spicy yoghurt pesto. Slow cooked to melt in mouth. |
£ 3.45 | ||
Pakoras |
Aloo (V) | £ 3.65 | |
Chicken | £ 3.65 | ||
Tender small lamb chops marinated in a aromatic fusion of herbs, spices and homemade tangy yoghurt, basted with its own juices and kashmiri massalla whilst grilling a tandoori. |
Paneer (V) | £ 3.65 | |
Lucknow Lamb ChopsTender small lamb chops marinated in a aromatic fusion of herbs spices and homemade tangy yoghurt basted with its own juices and kashmiri massalla whilst grilling a tandoori. |
£ 4.75 | ||
Seekh Kebab(Algerian kobeda) Spicy mince lamb flame grilled Algerian style shallots ginger garlic and a fusion of aromatic herbs |
£ 3.10 | ||
Samosas |
Lamb | £ 2.95 | |
Tiger Prawns coated in lahori pesto and tangy yoghurt tenderly cooked with onions, peppers and tomatoes which compliment the succulent flavours of the prawns. |
Vegetable (V) | £ 2.95 | |
Tiger Prawn TavaTiger Prawns coated in lahori pesto and tangy yoghurt tenderly cooked with onions peppers and tomatoes which compliment the succulent flavours of the prawns. |
£ 4.25 | ||
Piyaji - Onion Bhaji (V)The world famous snack of crispy onions with a touch of finely chopped potato flakes crispy lentils moulded into a sphere mesh with aromatic spices and herbes deep fried in a coating of gram flour until golden brown and crunchy. |
£ 2.95 | ||
Shwarma |
Chicken | £ 3.95 | |
Grilled soft cheese basted with a sweet and spicy pesto, down the hatch in one go!!! |
Lamb | £ 3.95 | |
Paneer Haloomi TikkaGrilled soft cheese basted with a sweet and spicy pesto down the hatch in one go!!! |
£ 3.95 | ||
Instanbul Stir FryYour chosen ingredients flash cooked stir fry style with tamarind turmeric a touch of kshmiri pesto brased onions and peppers and diced potato kapow!!! |
£ 2.95 |
Specialities
Item | Price | Add | |
---|---|---|---|
Cholay MalabarTender breast of chicken marinated in a zingy lime and coriander pesto infused with mashed ginger and garlic. Grilled served with a wild lemon infused drizzle. |
£ 6.95 | ||
Harrisa **(Arabian and Persian influenced) Arabian fusion dish simmered with plum tomatoes and sliced garlic caramelised onions with a hint of greek yoghurt and a melange of spices nice and spicy. |
£ 6.75 | ||
Isfahani Palong Motar **(Persian Influenced) Indian-Persian spinach and chickpea concoction smoked cumin and coriander blended with chilli flakes laced with a herby relish hint of tamarind and fruit molasses added to the fusion process/ |
£ 6.75 | ||
Amritsri Mirch **(Kashmir and Punjabi) Punjabi dish with a punch! Lahori and kashmiri pesto blended with mango relish and greek yohgurt slowly tempered with braised onions coriander and plum tomato puree tangy and warm. |
£ 6.95 | ||
Agni Patil ***(Hyderabad) A garam massala inspired dish diced potato tossed with mashed plum tomatoes our own dried chilli flakes with seeds as well stewed with caramelized onions and garlic to meld spices together. Sweating maybe warm feeling inside..... definetly. |
£ 6.75 | ||
Dhabba Tajeem ***(Moroccan influences) A sub-saharan dish cooked with melange of herbs and spices that are added at intervals sealed with a terracotta dish layered with smoked paprika lime and coriander pesto. |
£ 6.75 | ||
Bishnati Jalfrezi ***(India and Bangladesh) Fire extinguishers at the ready... this is our homemade fire breather!!! Bullet Chillies and the lethal naga mirch flared in the work with braised onions turmeric and lemon pepper pesto. |
£ 6.75 | ||
Chom Chom Balti **(Persian influenced) A house favourite juicy chunks of persian tikka cooked in a creamy kashmiri and balti pesto crested with fresh cream touch of lemon pepper seasoning. Sweet and tangy but not too creamy. |
£ 6.50 | ||
Chicken Mumbai **(Mumbai and Kerala) A zesty indian persian influenced dish cooked with pulled chicken and mince lamb braied onion bayleaves and a touch of lahori pesto... Yum!! |
£ 6.50 | ||
Kaleem Lazeez ***A robust dish with a nice balance of greek yoghurt cinnamon sticks zingy coriander aromatic herbs all fused together with roasted peppers and stir fry onions. KAPOW!!! Melt in the mouth dish enjoy. |
£ 6.75 | ||
Bangalore Special ***(Bangalore Indian) This is a dish that is roasted toasted then coated layered in a infusion of mint spinach leaves caramelized onions tomatoes garlic and coriander pesto slowly cooked and finished in a wok. |
£ 6.95 | ||
Old Delhi Curry *(Old Delhi and Kerala) A very simple dish created with greek yoghurt touch of garlic ginger and coriander pesto tempered with cumin and coriander. Very Mellow for those who prefer something mild but not creamy. |
£ 6.75 | ||
Nawabi Tava **(Agrah and Chittagong) A mogul influenced dish chicken lamb chops and tiger prawns immersed in a rich pesto of tomato and coriander the sauce is cooked in a lahori pesto minty fennel and a good helping of fresh garlic puree is added then flared in a wok creating a titillating combination of flavours. |
£ 7.25 | ||
Telepia Behari *** (B)(Assam Indian) Succulent fillets of telapia coated in behari massalla the fillets are then lightly pan fried to seal the flavours of the fish it is then combined into a sauce of pimento garlic bay leaves and fresh baby spinach. |
£ 7.45 | ||
Goan Tiger Prawn ** (N)(Goa and Chittagong) A mellow zingy cocnuty dish tiger prawns grilled in a spicy massalla relish the sauce is cooked with a bay leaves and cinnamon desiccated cocnut and curry leaves a nice helping of paprika is added along with the juices of the tiger prawns the combination of all these ingredients are then sealed by a fiery tarka of garlic and coriander. Simply a treat for fish lovers. |
£ 8.95 |
Biryani
Item | Price | Add | |
---|---|---|---|
Persian Chicken Tikka Biryani |
£ 6.96 | ||
Tiger Prawns Biryani |
£ 8.95 | ||
Mixed Vegetables Biryani |
£ 6.15 | ||
Chicken Biryani |
£ 6.15 | ||
Lamb Biryani |
£ 6.15 | ||
Prawn Biryani |
£ 6.15 | ||
Mixed Calcutta BiryaniChicken Lamb Prawns |
£ 7.95 |
English Dishes
Item | Price | Add | |
---|---|---|---|
Chicken Nuggets and Chips |
Kids | £ 3.95 | |
with chips |
Regular | £ 5.95 | |
Fried Chicken and Mushroom |
Kids | £ 3.95 | |
and chips |
Regular | £ 5.95 | |
Chicken Omelette |
Kids | £ 3.95 | |
A mild creamy dish made with the chefs own blend of sweet spices and coconut cream. |
Regular | £ 5.45 |
Classic Favourites
Item | Price | Add | |
---|---|---|---|
Korma * (N) |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
(Lahori) A dish cooked in stir fried onions, garlic, ginger, tomatoes with a melange of spices and herbs, and then flared in a wok. |
Tiger Prawns | £ 8.95 | |
Karahi * |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
A fiery dish cooked with strips of onion, green pepper, sliced ginger, garlic puree and green chillies and naga chilli paste. |
Tiger Prawns | £ 8.95 | |
Jalfrezi *** |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
A medium spiced dish made with caramelized onions and tomatoes in a thick gravy sauce, garnished with fresh coriander. |
Tiger Prawns | £ 8.95 | |
Bhuna ** |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
A medium spiced dish made with caramelized onions and tomatoes in a thick gravy sauce, garnished with fresh coriander. |
Tiger Prawns | £ 8.95 | |
Dupiaza ** |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
A medium spiced dish made with caramelized onions and tomatoes in a thick gravy sauce, garnished with fresh coriander. |
Tiger Prawns | £ 8.95 | |
Rogan ** |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
A medium spiced dish made with mung dhall and masoori dhall, touch of tomato and garlic puree and a melange of spices. Sweet sour and spicy. |
Tiger Prawns | £ 8.95 | |
Dansak ** |
Chicken | £ 5.45 | |
Lamb | £ 5.45 | ||
Mix Vegetables | £ 5.25 | ||
Persian Chicken Tikka | £ 5.95 | ||
Prawns | £ 5.25 | ||
Telapia Fish | £ 7.45 | ||
Tender pieces of chicken or lamb cooked in a tandoori sauce, ground coconut, fresh cream and aromatic spices, touch of cinnamon. |
Tiger Prawns | £ 8.95 | |
Tikka Massalla *** (N) |
Chicken | £ 6.15 | |
Tender pieces of chicken or lamb cooked in a tandoori sauce, ground coconut, fresh cream and aromatic spices, touch of cinnamon. |
Lamb | £ 6.15 | |
Asian Style *** |
Chicken | £ 6.45 | |
Grilled pulled piri piri chicken cooked with homemade butter, ground coconut and fresh cream. |
Lamb | £ 6.45 | |
Butter Chicken (N)Grilled pulled piri piri chicken cooked with homemade butter ground coconut and fresh cream. |
£ 6.15 |
Tandoori Grill
Item | Price | Add | |
---|---|---|---|
Tiger Prawn Tava ShashlikTiger prawns coated in a spicy Lahori pesto and greek yoghurt skewered and grilled with onions peppers and tomatoes which complement the tasty succulent flavourof the tiger prawns. |
£ 9.95 | ||
Chicken Piri Piri (Half)Tender quartered spring chicken marinated and spiced with aromatic herbs lahori pesto and fresh zingy lime grilled and basted to seal in the flavours. |
£ 6.45 | ||
Chicken |
Persian | £ 6.45 | |
Shashlik | £ 7.25 | ||
Famous in the indian district of lucknow, tender pieces of lamb chops which are marinated in an aromatic fusion of the herbs and spices a touch of homemade tangy yoghurt, grilled in the tandoor, basted with its own juices finished with coriander and lime drizzle. |
Tikka | £ 6.45 | |
Lucknow Lamb ChopsFamous in the indian district of lucknow tender pieces of lamb chops which are marinated in an aromatic fusion of the herbs and spices a touch of homemade tangy yoghurt grilled in the tandoor basted with its own juices finished with coriander and lime drizzle. |
£ 8.95 | ||
Kobeda Seekh Kebab on Naan BreadWith veg curry. A very long Seekh kebab grilled algerian style the mince lamb is layered with kashmiri massalla shallots coiander ginger garlic and aromatic herbs served on a fluffy naan with salad and pilau rice. |
£ 6.75 | ||
Tandoori Mix GrillA combination of persian spiced chicken/ Seekh kebab tender lamb chops chicken piri piri all brought together so that you get a taste of all the grill selection go on enjoy this is a dish that will leave you stuff you might need assistance. |
£ 8.75 |
Vegetable Selection
Item | Price | Add | |
---|---|---|---|
Roast Bombay Aloo Balti |
Main | £ 4.95 | |
Spiced chickpeas tossed with blanched palong sag in a light herby pesto of turmeric and tamarind. |
Side | £ 2.95 | |
Chana Sag Karahi |
Main | £ 4.95 | |
Baby spinach leaves and lentils cooked with a touch of aromatic herbs and spices, simple but nice. |
Side | £ 2.95 | |
Palong Sag Dhall ** |
Main | £ 4.95 | |
Homemade cheese and baby spinach leaves cooked in a thick creamy/ curry sauce |
Side | £ 2.95 | |
Sag Paneer * |
Main | £ 4.95 | |
Baby spinach, roast potatoes tempered with ginger and garlic puree and hints of pureed tomato. |
Side | £ 2.95 | |
Sag Aloo Josh ** |
Main | £ 4.95 | |
Homemade cheese toasted in a clay oven to give a light smoky taste then added to a bhuna sauce |
Side | £ 2.95 | |
Paneer Veran Bhuna ** |
Main | £ 4.95 | |
Cauliflower, chickpeas and roasted bombay potatoes in bhuna and balti massalla sauce laced with shahi jeers |
Side | £ 2.95 | |
Gobi Chana Aloo Balti ** |
Main | £ 4.95 | |
A hot fiery vegetable dish, cooked with strips of onions, green peppers, green chillies and herbs |
Side | £ 2.95 | |
Vegetable Jalfrezi ** |
Main | £ 4.95 | |
Steamed sliced vegetables tossed with mung dhall in a thick sweet tangy, spicy sauce. |
Side | £ 2.95 | |
Vegetable Sambar ** |
Main | £ 4.95 | |
Sliced mushrooms cooked in a light garlic bhuna sauce with hints of coriander and crushed mustard. |
Side | £ 2.95 | |
Mushroom Bhaji ** |
Main | £ 4.95 | |
Sliced mushrooms cooked in a light garlic bhuna sauce with hints of coriander and crushed mustard. |
Side | £ 2.95 | |
Sag Mushroom ** |
Main | £ 4.95 | |
Soft potatoes and cauliflower tossed together in a caramalized bhuna sauce |
Side | £ 2.95 | |
Aloo Gobi ** |
Main | £ 4.95 | |
Cauliflower softly cooked with turmeric and herb pesto, tempered with all spice |
Side | £ 2.95 | |
Gobi Bhaji ** |
Main | £ 4.95 | |
Chickpeas cooked in a soft chatt massalla consisting of camarelized onions in tomato puree |
Side | £ 2.95 | |
Chana Bhaji ** |
Main | £ 4.95 | |
Chickpeas cooked in a soft chatt massalla consisting of camarelized onions in tomato puree |
Side | £ 2.95 | |
Chana Aloo ** |
Main | £ 4.95 | |
Roast potato and flash fried fenugreek leaves cooked in aromatic spices, garlic and pimento sauce |
Side | £ 2.95 | |
Aloo Methi ** |
Main | £ 4.95 | |
Lentils (Mung Dhall) Slow boiled and sauteed with spicy massalla relish, a goan favourite. |
Side | £ 2.95 | |
Mung Dhall Massalla *** |
Main | £ 4.95 | |
Lentils tempered with turmeric, garnished with a smoky garlic and coriander tarka. A fiery topping. |
Side | £ 2.95 | |
Tarka Dhall ** |
Main | £ 4.95 | |
Side | £ 2.95 |
Sundries Breads
Item | Price | Add | |
---|---|---|---|
Persian Pilau Rice |
£ 1.95 | ||
Boiled Rice |
£ 1.75 | ||
Garlic Rice |
£ 2.15 | ||
Coriander Rice |
£ 2.15 | ||
Lemon and Coriander Rice |
£ 2.15 | ||
Lemon Rice |
£ 2.15 | ||
Coconut Rice |
£ 2.15 | ||
Mushroom Rice |
£ 2.15 | ||
Egg Rice |
£ 2.15 | ||
Onion Rice |
£ 2.15 | ||
Peri Peri Chips |
£ 2.25 | ||
Chips |
£ 1.65 | ||
Naan |
£ 1.95 | ||
Garlic Naan |
£ 2.15 | ||
Garlic and Coriander Naan |
£ 2.15 | ||
Peshwari Naan (Sweet Coconut) |
£ 2.15 | ||
Mint Naan |
£ 2.15 | ||
Keema Garlic Coriander Naan |
£ 2.15 | ||
Keema Naan |
£ 2.15 | ||
Kulcha Naan (Cheese and Onion) |
£ 2.15 | ||
Chappattii |
£ 0.80 | ||
Puri |
£ 0.80 | ||
Tandoori Roti |
£ 1.55 | ||
Paratha |
Plain | £ 2.00 | |
Stuffed | £ 2.65 |
Drinks
Item | Price | Add | |
---|---|---|---|
Coca-Cola |
0.33L | £ 0.85 | |
Bottle | £ 2.65 | ||
Diet Coke |
0.33L | £ 0.85 | |
Bottle | £ 2.65 | ||
J20 |
£ 1.95 |
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Home Delivery Address
Restaurant Details
Indigo Fusion Express
2 Rodley Lane, Leeds, Yorkshire LS13 1HU
Takeaway menu from Indigo Fusion Express in Leeds Indian. Order takeaway online for home delivery. A wide selection of Indian, Curry takeaway food.